Fresh, complex cassis and mint fruit flavours with some well integrated vanillin oak.
散发黑醋栗及清新薄荷水果香味，与香草橡木味道完美融合。
I decorated the fruit salad with a sprig of mint.
我用小薄荷枝装点水果色拉。
The results showed that Diet Coke created the most spectacular explosions with either fruit or mint Mentos, the fountains travelling a horizontal distance of up to 7 metres.
结果表明，健怡可乐的爆炸最为壮观，不管是和水果味或是薄荷味的曼妥斯。喷泉的垂直高度达到7米。
When mint or fruit Mentos are dropped into a fresh bottle of Diet Coke, a jet of Coke whooshes out of the bottle's mouth and can reach a height of 10 metres.
当在一罐还没开过封的健怡可乐中投入薄荷味或水果味曼妥斯，一股可乐就会一涌而出达到10米的高度。
Mix a dash of vanilla and chopped mint into yogurt and dollop on fruit.
将酸奶和搅碎的香草或者薄荷混合，然后堆在水果上面。
The Blueprint: Brighten up a batch of fruit salad with a squeeze of lime and handful of chopped mint leaves.
蓝图：与水果沙拉一起，挤一点莱姆和一小撮切碎的薄荷叶。
A herbal, fruit and spice flavoured infusion with mint and cinnamon.
草药，水果和香料味薄荷，肉桂。
Classic varietal nose, red summer berry fruit with notes of mint and delicate spice.
散发着优质葡萄品种特有的红莓、薄荷芬芳及精致的辛香。
Chewing gum is available in a wide variety of flavors, including mint, wintergreen, cinnamon and various types of fruit.
口香糖有多种口味，包括薄荷、鹿蹄草、肉桂及其他各种水果味。
The nose offers aromas of black fruit, mint, and oak spice from barrel aging.
用鼻子更可闻到黑色水果，薄荷香味和橡木发酵桶香料的气味。
It features intense fruit aromas in harmony with slight mint and anise notes.
浓郁的果香与丝丝薄荷和茴芹味道协调得恰到好处。
Muddle mint and sugar with 2 oz. shaved ice. Add Brandy and water. Strain into sour glass. Garnish with fruit.
混合薄荷及糖，加冰，入白兰地及水。入酸酒杯饰新鲜水果。
Deep brick red, the tightly structured cabernet sauvignon, displaying scents of blackberries and mint with flavours of dark berry fruit, savoury oak.
深沉的砖红色，结构紧密，有黑莓，薄荷，黑果味与一丝丝的橡木桶香气。
The bouquet of rich berry fruit with aromas of spice, mint and eucalyptus is given complexity by hints of dark chocolate.
浓郁的浆果芬芳、香料、薄荷、桉树清香在黑巧克力气息衬托下更为复杂。
The wine presents a deep purple-red colour, it is intense, has a dark fruit nose with a chocolate and mint edge, the palate shows good structure with long fruity finish taste.
此款酒呈现出深紫红色，具有强烈的黑色水果的味道，同时伴有巧克力和薄荷的味道，结构完整，果香浓郁，令人回味无穷。
On the palate, the wine is full and round, with a degree of alcohol and acidity which discretely optimize the sweet notes of red fruit, eucalyptus and mint.
入口饱满，适当的酒精度和酸度使红果、桉树以及薄荷的味道更为强烈。
Ingredients: olive oil, coconut oil, palm oil, sweet almond oil, shea fruit butter, rose geranium essential oil, orange oil, mint, purple grass powder, natural mineral powder.
主要成份：橄榄油、椰子油、棕榈油、甜杏仁油、乳油木果脂、玫瑰天竺葵精油、甜橙精油、薄荷、紫草根粉、天然矿石粉。
Fresh flavors of red fruit and mint are supported by a tender structure.
结构柔顺，红果与薄荷的口味十分清新。
Serve with a scoop of ice cream or fruit coulis, if desired. Decorate with mint sprigs and blueberries.
食用时加一勺冰淇淋或果酱，如果喜欢，还可以加一些薄荷叶和蓝莓。
The wines shows classic spicy shiraz fruit with accents of ripe plum, red berries, mint and background oak.
此酒展示了西拉子经典的香料味，丰富的熟李子，红莓、薄荷以及橡木的香气。
The wines shows classic spicy shiraz fruit with accents of ripe plum, red berries, mint and background oak.
此酒展示了西拉子经典的香料味，丰富的熟李子，红莓、薄荷以及橡木的香气。
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