The one study that analyzed kimchi and reported high levels of N-nitroso (the carcinogenic compound) found this after the kimchi was mixed with nitrites in "simulated human stomach conditions."
那项研究泡菜并且发现其中含有大量亚硝西维因(致癌化合物)的研究，是在泡菜混合了亚硝酸盐之后的“人类胃肠受激状态”下检测出来的。
The one study that analyzed kimchi and reported high levels of N-nitroso (the carcinogenic compound) found this after the kimchi was mixed with nitrites in "simulated human stomach conditions."
那项研究泡菜并且发现其中含有大量亚硝西维因(致癌化合物)的研究，是在泡菜混合了亚硝酸盐之后的“人类胃肠受激状态”下检测出来的。
应用推荐