• Add some water (you can use water of soaking mushrooms) and oyster sauce then return the tofu to the wok, stir and mix well.

    洒入一些(可以浸泡香菇水)蚝油,然后煎好的豆腐回锅,煮一会让豆腐充分吸收水份

    youdao

  • Add some water (you can use water of soaking mushrooms) and oyster sauce then return the tofu to the wok, stir and mix well.

    洒入一些(可以浸泡香菇水)蚝油,然后煎好的豆腐回锅,煮一会让豆腐充分吸收水份

    youdao

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