The Garcinia mangostana L pericarp was used as a raw material to study on the kinds, contents and antioxidant of plant polyphenol.
以山竹果皮为原料，分析山竹果皮中植物多酚的类型及含量，并对其抗氧化活性进行研究。
Abstract: grape procyanidine (GPC), the natural plant polyphenol derived from grape, is most abundantly distributed in grape seed.
摘要：葡萄原花青素(GPC)是来源于葡萄的天然植物多酚，在葡萄籽中含量最为丰富。
This thesis mainly discussed the plant polyphenol application and mechanism, and elaborated concisely it's exploiting in cosmetics.
本文探讨了植物多酚在化妆品中的作用机理，综述了含多酚类化妆品的开发研究。
Abstract : Grape procyanidine (GPC), the natural plant polyphenol derived from grape, is most abundantly distributed in grape seed.
摘要葡萄原花青素（GPC）是来源于葡萄的天然植物多酚，在葡萄籽中含量最为丰富。
The application of BSW and RSW significantly increased the activity of plant peroxidase whereas the plant polyphenol oxidase was high in BSW only.
BSW和RSW能显著增加植物过氧化酶，而BSW处理中植物多酚氧化酶含量较高；
Plant polyphenol is closely linked with human life. As a savageness substance with biological activity, plant polyphenol effects digest, nutrition and health of human.
植物多酚与人类的生活息息相关，作为一类具有生物活性的天然物质，它对人的消化、营养、健康产生影响。
Polyphenol oxidase (PPO) is a ubiquitous copper metalloprotein in the plastids of many plant species, fungi and insects.
多酚氧化酶是一类普遍存在于植物、真菌、昆虫的质体中，由核基因编码能与铜相结合的金属蛋白酶。
Polyphenol oxidase (PPO) is a ubiquitous copper metalloprotein in the plastids of many plant species, fungi and insects.
多酚氧化酶是一类普遍存在于植物、真菌、昆虫的质体中，由核基因编码能与铜相结合的金属蛋白酶。
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