The polysaccharides of Pleurotus nebrodensis not only exist in its fruiting bodies, but also in the mycelia and fermentation broth obtained from liquid culture.
白灵菇多糖不仅仅存在于子实体中，经发酵获得的菌丝体和发酵液也是多糖的主要来源之一。
In order to improve the extraction rate of Submerged Mycelium Polysaccharide from Pleurotus nebrodensis, the influences of enzyme dosage , enzymolysis temperature, …
马淑凤，王利强，胡志超，刘长江，酶法提取白灵菇深层发酵菌丝体多糖…
In order to improve the extraction rate of Submerged Mycelium Polysaccharide from Pleurotus nebrodensis, the influences of enzyme dosage , enzymolysis temperature, …
马淑凤，王利强，胡志超，刘长江，酶法提取白灵菇深层发酵菌丝体多糖…
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