• The results also showed that the PPO activity of the straw mushroom failed to correspond with the Browning as a result of compartmentation of polyphenol oxidase and its substrates.

    草菇在贮藏过程表现出多酚氧化酶(ppo)活性变程度不一致现象,主要是由于PPO底物区域化分布结果

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  • Polyphenol oxidase (PPO) is a ubiquitous copper metalloprotein in the plastids of many plant species, fungi and insects.

    多酚氧化酶一类普遍存在植物真菌昆虫质体中,由核基因编码能相结合的金属蛋白酶。

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  • The activity of polyphenol oxidase (PPO) inlactuca sativa var. angustata was analyzed using heat treatment method to control its enzymatic browning.

    研究热处理钝化苔干多酚氧化酶PPO活性,从而控制酶促褐变的工艺条件及效果。

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  • Taking burgeon and stem of Parakmeria omeiensis Cheng as test materials, polyphenol oxidase(PPO), total phenol content, and seasonal change law were studied.

    峨眉拟单木兰嫩枝测试材料研究多酚氧化酶PPO)活性和含量及其季节变化规律

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  • Peroxidase (POD) and polyphenol oxidase (PPO) play the important roles of longan browning in period of postharvest storage.

    多酚氧化酶PPO过氧化物酶POD是影响龙眼果实采后果皮关键酶。

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  • Melanins are produced by polyphenol oxidase (PPO) during sweet potato processing, which can affect the whiteness of sweet potato starch.

    甘薯破碎后经多酚氧化酶PPO作用,严重影响淀粉白度

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  • The activity of resistance-related enzymes, such as phenylalanine ammonia-lyase (PAL), polyphenol oxidase (PPO) and peroxidase (POD) were higher than that of control.

    与抗病性相关酶类活性苯丙氨酸解氨酶PAL)、多酚氧化酶PPO)活性高于对照。

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  • The physio-biochemical changes in respiration rate, ethylene production, polyphenol oxidase(PPO) and enzymatic browning of fresh-cut apple(Malus pumila Mill) induced by wounding were investigated.

    苹果为实验材料,研究了切割伤害诱导呼吸强度、乙烯生成量、活性以及褐变发生及其生理生化变化

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  • In this paper, the characteristics of Polyphenol Oxidase (PPO) from sweet potato and its control methods were studied by spectrophotometry.

    应用分光光度法研究甘薯多酚氧化酶(PPO)特性褐变的控制方法

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  • Polyphenol oxidase (PPO) activity was higher in the early days of grafting.

    大苗龄接穗嫁接体的PPO活性较高

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  • Polyphenol oxidase (PPO) activity was higher in the early days of grafting.

    大苗龄接穗嫁接体的PPO活性较高

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