Objective to observe the antagonism function of polyunsaturated fatty acid (PUFA) on embryotoxicity in high iodine group.
目的观察多不饱和脂肪酸对高碘所致胚胎损害的拮抗作用。
DHA (Docosahexaenoic acid) is a polyunsaturated fatty acid, and is an essential building block of brain and nerve tissue.
DHA(二十二碳六烯酸)是一种多不饱和脂肪酸，是一种大脑和神经组织的重要组成部分。
DHA is one of the richest content of long chain polyunsaturated fatty acid reviewed in brain and in retina light acceptor.
DHA是大脑中最丰富的长链多不饱和脂肪酸之一，也是视网膜光受体中最丰富的多不饱和脂肪酸。
EPA is a polyunsaturated fatty acid with 20 carbon atoms in its backbone, while DHA is a polyunsaturated fatty acid with 22 carbon atoms.
EPA是以22个碳原子为骨架的多元不饱和脂肪酸，而DHA是有22个碳原子的多元不饱和脂肪酸。
A mathematical model for the oxidation of polyunsaturated fatty acid (PUFA) in emulsion without oxygen compensation from atmosphere was established.
建立了在无外界氧补偿条件下乳状液中多不饱和脂肪酸(PUFA)氧化的数学模型。
Arachidonic acid was a kind of essential polyunsaturated fatty acid for human with great health function. Now, people had recognized widely for their beneficial health effect.
花生四烯酸是一种人体必需的多不饱和脂肪酸，具有极高的保健价值，目前已经受到了人们的广泛关注。
Acid-heating extraction was a simple and efficient method of fungi lipid extraction fitting to breed mutant strains that highly producting lipid and polyunsaturated fatty acids.
我们建立的酸热法是一种适合油脂及多不饱和脂肪酸高产菌株筛选的简便、有效的真菌油脂提取方法。
The research advantages both home and abroad of pollen fatty acids and polyunsaturated fatty acid are discussed. Polyunsaturated fatty acids are hot point for research presently.
论述国内外花粉脂肪酸和多不饱和脂肪酸研究进展，指出多不饱和脂肪酸的利用是当前的热点之一。
Saturated fatty acid and trans fatty acid in Fried food were higher than non-fried food; polyunsaturated fatty acid and cis fatty acid of Fried food was lower than non-fried food.
实验发现，油炸后食品中饱和脂肪酸和反式脂肪酸含量比油炸前食品中含量有升高，而油炸后食品中多不饱和脂肪酸和顺式脂肪酸含量比油炸前食品中含量显著降低。
The results showed that milk powder and concentrated milk were rich in saturated fatty acids, polyunsaturated fatty acids and oleic acid of pure sheep milk was higher than others.
测定了各种鸡蛋和鸭蛋蛋清和蛋黄中脂肪酸的构成，发现蛋黄中的单不饱和脂肪酸比蛋清的高。
Conjugated fatty acids are a special class of polyunsaturated fatty acids (PUFA), the most common conjugated fatty acids are conjugated linoleic acid (cla) and conjugated linolenic acid (CLNA).
共轭脂肪酸是一类特殊的多不饱和脂肪酸，最常见的共轭脂肪酸为共轭亚油酸(CLA)和共轭亚麻酸(CLNA)。
Furthermore, low or zero trans fatty acid fat can be obtained by interesterfication reaction or with the raw material of low polyunsaturated acid oilseed by genetically modified technology.
另外，通过基因改良生产多不饱和脂肪含量低的油料，或采用交酯化反应也可生产低或零反式脂肪酸含量的产品。
Furthermore, low or zero trans fatty acid fat can be obtained by interesterfication reaction or with the raw material of low polyunsaturated acid oilseed by genetically modified technology.
另外，通过基因改良生产多不饱和脂肪含量低的油料，或采用交酯化反应也可生产低或零反式脂肪酸含量的产品。
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