In South Carolina, barbecue means pulled pork with a mustard-based sauce.
在南卡罗莱纳州,烧烤意味着带有以芥末酱为基本调味汁的手撕猪肉。
Food and Wine Marriage: Barbecue, soft cheese, Pork, chicken in sauce, Chinese food and Italian food.
酒配菜:烤肉,软干酪,猪肉,沙司烹饪的鸡肉,中国食物和意大利佳肴。
Food and Wine Marriage: Barbecue, soft cheese, Pork, chicken in sauce, Chinese food and Italian food.
酒配菜:烤肉,软干酪,猪肉,沙司烹饪的鸡肉,中国食物和意大利佳肴。
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