The feasibility of the protoplast mutagenesis for increasing productivity was studied on a Claviceps paspali strain, which was not easy to produce conidia under laboratory conditions.
为了提高在一般条件下不易产生分生孢子的雀稗麦角菌的产碱率,对原生质体诱变育种的条件和方法进行了探讨。
The results indicated that protoplast formation and mutagenesis are the potential methods for strain selection and improvement in edible fungi.
研究结果表明,香菇原生质体分离诱变是一种很有应用价值的食用菌菌种选育方法。
The results indicated that protoplast formation and mutagenesis are the potential methods for strain selection and improvement in edible fungi.
研究结果表明,香菇原生质体分离诱变是一种很有应用价值的食用菌菌种选育方法。
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