• Fuzzy mathematics comprehensive evaluation method was applied to carry out a sensory evaluation of sprouted brown rice food made through 4 technological processes.

    采用模糊数学综合评判4种采用不同工艺制备发芽糙米食品进行感官评价

    youdao

  • In the kitchens, pantries were filled with stale brown rice and active vermin; in the refrigerators, one might find several months 'supply of spoiled groceries and well-sprouted soy cakes.

    厨房里则陈年糙米还有四处活动害虫冰箱或许可以找到已经变质的够吃几个月的杂货,还有长满了毛的豆饼。

    youdao

  • In the kitchens, pantries were filled with stale brown rice and active vermin; in the refrigerators, one might find several months 'supply of spoiled groceries and well-sprouted soy cakes.

    厨房里则陈年糙米还有四处活动害虫冰箱或许可以找到已经变质的够吃几个月的杂货,还有长满了毛的豆饼。

    youdao

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