The favorite dish of the night was a star anise braised chicken dish that, although much uglier than in the picture menu, was so tender and juicy neither of us cared.
晚上最受喜爱的菜肴就是八角茴香焖鸡，即使要比菜单上的图片难看得多，但却又嫩又多汁，所以我们并不介意。
Boil up some water with 1 slice of ginger, 1 spring onion, tangerine peel and star anise. Bring to boil.
在锅内放入适量之水、姜1片、葱1条、陈皮、八角煮滚，下鸭脷煮腍，约煮25分钟，取起鸭脷及陈皮。
Anise star scent reminds us about the holographic oneness of all life forms and that we are a part of the whole.
八角的香味提醒我们，一切生命形态中具备全息一体，而我们是整体的一部分。
Inside the star anise, ginger and so on have combined the effectiveness of keeping fit, able to add immunity.
里面的八角、生姜等结合在一起产生强身健体的功效，能增添免疫力。
The beef noodle soup (6.99 dollars) with thick, chewy noodles and chunks of tender meat had a pleasantly savory broth that tasted of star anise.
牛肉汤面（6.99加元）里的粗面条十分筋道，嫩嫩的肉块饱含鲜美的汤汁，带着点八角的味道。
The meat filling might consist of chopped pork, beef, lamb or chicken that has been stewed with a variety of spices, like ginger, cloves, coriander and star anise.
夹在里面的肉可能是切碎的猪肉、牛肉、羊肉或是鸡肉，由文火慢炖，加入多种调味料：如姜、丁香、香菜和八角。
So study on the extraction and purification techniques of effective component from star anise inaugurates wide foreground for the use of star anise.
因此，八角有效成分的分离纯化研究为八角资源的利用开辟了无限广阔的前景。
Hollow out the form of a star anise, the deformation of the diverse and unified.
镂空的形式为八角星的变形，多样且统一。
The technology of molecular-distillation(MD) for purifying star anise essential oil was researched, and chemical constitutions of essential oil and distilled substance were analyzed by GC-MS.
研究分子蒸馏技术纯化八角精油的工艺条件，利用GC-MS对精油及分离纯化的馏分进行化学组成分析。
Scanning Electron Microscopy (SEM) has been applied to the study on the superstructure of various microencapsulated star anise oil.
本文用扫描电镜(sem)研究微胶囊化茴香油的超微结构。
There are two other types of anise, star anise and caraway, which should not be used here.
有两种其他类型的八角、八角、雪菜，不应使用。
A special order dish of fresh ham braised in a wonderful aromatic blend of soy sauce, star anise and cinnamon, served on a bed of sea moss and vegetables, was the highlight of the evening.
当晚的亮点是一味特别预订的火腿。用新鲜的火腿，加酱油、八角和桂皮等焖熟，盛放在一层海苔和蔬菜之上，气味芳香，口感绝妙。
The paper studies the best technological conditions of extracting star anise oil with 95% ethanol.
研究了用95 %乙醇提取八角茴香油的最佳工艺条件。
The new separation technology of the high-purity anethole from star anise oil was studied, especially on the optimum separation conditions of freezing crystallization and vacuum rectification.
研究了从八角茴油中分离高纯度茴脑的生产工艺，探讨了冷冻结晶及精馏操作的最佳工艺条件。
Chemical constituents, pharmacological activities, processing and application of Illicium verum are summarized. Star anise oil and star anise resin can be further extracted form Illicium verum fruit.
该文综述八角茴香的化学成分、药理作用、加工利用现状；通过深加工，可提取八角芳香油及八角茴香油树脂。
Saponified oils of olive, palm, coconut, camellia, shea butter, purified water, essential oils of orange, spearmint, star anise, fir needle, glycerin, organic rose petals, vitamin e.
皂化橄榄油、棕榈油、椰子油、茶籽油、乳木果油、纯净水；甜橙、留兰香、茴香、纵木精油，甘油、天然玫瑰花瓣、维生素e。
The ozonized reaction processes of star anise oil and Cinnamonic oil were controlled by reaction, and were influenced less by mass transfer.
八角茴香油和肉桂油的臭氧化反应过程受反应控制，传质的影响很小；
Moreover, the components and content of star anise oil had no obvious difference under three extracting conditions.
三种萃取方法所得八角茴香油的成分和含量差异不大。
Under the above conditions, the yields of total flavonoids from star anise and its residue were 23.61% and 16.81%, respectively.
结论：在最佳工艺条件下，八角总黄酮提取率为23.61%， 八角残渣总黄酮提取率为16.81%。
The Pinot Noir shows flavors of strawberries, plums and star anise, with underlying flavors of cinnamon and clove.
该款黑品乐葡萄酒入口时有草莓、洋李和八角茴香的味道，同时又隐含着肉桂和丁香的香味。
In the local "mountain to get rich, multi-star anise, cinnamon tree," the concept of people.
在当地的“山区致富，多八角，肉桂树，”人的概念。
Objective To investigate the procedures of extracting medicinal components of star anise and its analgesia on mice.
目的研究八角茴香药用成分的提取工艺及其对小鼠的镇痛作用。
To exploit the resources of shikimic acid, the content of shikimic acid in Masson pine leaf, Oriental arborvitae leaf and Star anise, the extraction and recovery experiments were studied by HPLC.
为了开发莽草酸资源，以高效液相色谱法分析了马尾松、侧柏以及八角茴香中的莽草酸含量，并研究了马尾松中莽草酸的超声提取、加热回流两种提取方法和不同加标水平的回收试验。
The evaluation indexes of dried fruit include sense, physics, chemistry, sanitation, and so on. And the evaluation indexes of star anise oil include sense, phi-chemistry and sanitation.
无公害八角干果质量评价指标应包括感观指标、物理指标、化学指标、卫生质量指标等，无公害八角茴油质量评价指标有感观指标、理化指标和卫生质量指标。
Some of them come first on the list in the world, such as cassia oil, star anise, peppermint oil, menthol, turpentine oil, eucalyptus oil and cedar wood oil etc.
其中，如桂油、八角茴香、薄荷油、薄荷脑、桉叶油、松节油、柏木油等的产量已居世界前列或首位。
Heat up a frying pan with oil. Stir in slices of ginger, onion, garlic, star anise and peppercorns until aromatic.
炒锅入油烧热，将姜葱蒜片，八角和花椒粒入锅爆香。
Heat up a frying pan with oil. Stir in slices of ginger, onion, garlic, star anise and peppercorns until aromatic.
炒锅入油烧热，将姜葱蒜片，八角和花椒粒入锅爆香。
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