Extraction, characterization, and insecticide activity of sucrose esters exuded by some plants are introduced.
介绍了植物产生的蔗糖酯的提取、结构表征和杀虫活性。
The synthesis route and technology of sucrose fatty acid esters are improving with the raising requirements of the people for products.
蔗糖脂肪酸酯的合成路线及工艺随着人们对产品要求的提高不断改进。
If desired, the product obtained can be further separated to obtain purer sucrose esters and monoglycerides respectively.
产品尚可按需要进行分离,分别获得脂肪酸蔗糖酯和单脂肪酸甘油酯。
The properties and applications of sucrose fatty acid esters have been presented in the article. Its synthetic methods and features have also been summarized.
介绍了蔗糖脂肪酸酯的性质及其应用,概述了它的各种合成方法及各自的特点。
In this dissertation, hydrogenated rosin sucrose esters and disproportionated rosin sucrose esters were synthesized by transesterification method and O-acylation method, respectively.
本文采用酯交换法和O—酰化法分别合成氢化松香蔗糖酯和岐化松香蔗糖酯。
Improved the technics of synthesis on fatty acid sucrose esters by solventless method, and obtained better technics parameters by experiments. We added a new catalyst in the experiments.
对蔗糖脂肪酸酯的无溶剂法合成工艺进行改进,通过小试得到了较为理想的工艺参数,并在小试中加入了一种新的催化剂。
For the surfactants, non-ionic surfactants are most suitable, and fatty acid esters such as glycerine fatty acid esters, sorbitan fatty acid esters and sucrose fatty acid esters may be used.
对于所述表面活性剂,最适合的是非离子表面活性剂,并且可以使用脂肪酸酯,例如甘油脂肪酸酯、脱水山梨糖醇脂肪酸酯和蔗糖脂肪酸酯。
Microcrystalline cellulose, sucrose fatty acid esters, dicalcium phosphate, silicon dioxide, methylcellulose.
微晶纤维素,蔗糖脂肪酸酯,磷酸氢钙,二氧化硅,甲基纤维素。
Synthesis of corn oil sucrose esters by phase transfer catalysis;
对蔗糖多酯的结构、性质、合成方法及其应用作一综述。
Nonionics include polyoxyethylene condensates, sucrose esters and alkyl amine oxides.
非离子型表面活性剂有聚氧乙烯缩合物糖酯和烷基胺氧化物。
The properties and applications of sucrose fatty acid esters have been presented in the article. Its analysis methods and features of these methods have also been summarized.
介绍了蔗糖脂肪酸的性质及其应用,概述了它的主要分析方法及各自的特点。
Fatty acid sucrose esters is a safety and healthy of food emulsifier, it has widely HLB value and good physical and chemical characteristics. It has been widely using in food industry.
蔗糖酯是一种安全的食品乳化剂,有宽范围的HLB值,具有优良的物理化学性质,在食品中应用广泛。
The sucrose esters containing different amount of monoesters can be prepared by using equal quantity of soap, and the yield can reach up to 62.4%.
而且用相同量的皂就可制备出不同单酯含量的蔗糖酯,产率最高可达62.4%。
This process relates to a sucrose esters prepared by the derect reaction of sucrose with fat used as the raw material.
本法以油脂和蔗糖为原料,一步反应合成脂肪酸蔗糖酯。
This process relates to a sucrose esters prepared by the derect reaction of sucrose with fat used as the raw material.
本法以油脂和蔗糖为原料,一步反应合成脂肪酸蔗糖酯。
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