FOR many food product applications, sucrose is not crystallized; rather, it is shipped as a refined aqueous solution known as liquid sugar.
在许多食品中,蔗糖的粉末结晶;而是以一种提纯水溶液即液态糖来运输的。
FOR many food product applications, sucrose is not crystallized; rather, it is shipped as a refined aqueous solution known as liquid sugar.
在许多食品中,蔗糖的粉末结晶;而是以一种提纯水溶液即液态糖来运输的。
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