• To compare the total antioxidant activity (TAA) of commercial orange juices.

    比较类饮料抗氧化活性

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  • The contents of vitamin c, total phenolics, total flavonoids and antioxidant activity were determined in fresh and pickled leaf mustard.

    结果表明:腌制前相比芥菜氧化物质含量与抗氧化活性都有不同程度的下降。

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  • Abstract : The purpose of this study was to determine the total flavonoids and dihydroquercetin contents in Picea asperata Mast. , and to further investigate its antioxidant activity.

    摘要试验测定云杉总黄酮及其二氢皮素的含量研究抗氧化活性,后期云杉黄酮的进一步研究提供部分理论依据。

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  • Abstract: the purification process of total saponins from Ornithogalum caudatum and their antioxidant activity were studied.

    摘要眼万年青皂苷纯化工艺氧化活性进行研究。

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  • It was reported that sweet potatoes are rich in nutrition, higher total content, and showed a stronger antioxidant activity.

    报道甘薯营养丰富总酚含量较高,具有较强的抗氧化能力,但是,对甘薯产品的抗氧化研究却鲜有报道。

    youdao

  • It was reported that sweet potatoes are rich in nutrition, higher total content, and showed a stronger antioxidant activity.

    报道甘薯营养丰富总酚含量较高,具有较强的抗氧化能力,但是,对甘薯产品的抗氧化研究却鲜有报道。

    youdao

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