This article expounds on the optimum technological parameters in applying vacuum freeze-drying technology to manufacture dehydrated garlic chips and using giant equipments to produce garlic powder.
应用真空冻干技术加工脱水蒜片，利用大型设备获得优质大蒜粉生产的最佳工艺参数。
In this paper, several kinds of technology including vacuum freeze drying, water-bath solidifying, spray drying, and their condition were studied to prepare for solid honey.
该文较系统研究并比较了包括真空冷冻干燥法、水浴固化法和喷雾干燥法在内的几种固体蜂蜜制备工艺。
The so-called no perfect technology, vacuum freeze drying technology of the main disadvantages of high cost.
正所谓没有完美的技术，真空冷冻干燥技术的主要缺点是成本高。
Tomatoes were dryed into the powder by using the technology of the vacuum freeze-drying, then the lycopene was extracted from the powder using the vegetable oils.
采用真空冷冻干燥技术将番茄制成粉，并利用植物油脂将番茄粉中的番茄红素提取出来。
An experimental investigation of process technology for vacuum freeze-drying of coriander is presented.
对真空冷冻干燥香莱的加工工艺进行了探讨。
In this paper, apply survey and present situation is summarized on vacuum freeze drying technology and equipment for food science. Developing future is approached on vacuum freeze drying for food.
本文综述了真空冷冻干燥技术在食品科学领域中的应用概况和食品用真空冷冻干燥设备的现状。
Vacuum freeze-drying is a new drying technology, keep their color, aroma, taste and nutritional ingredients to a large extent , and completely dehydrated, rehydrate well.
真空冷冻干燥是一种新型的干燥技术，可以延长产品保存期，最大程度保留新鲜香菇的色、香、味及营养成分，且脱水彻底、复水性好。
Vacuum freeze-drying is a new drying technology, keep their color, aroma, taste and nutritional ingredients to a large extent , and completely dehydrated, rehydrate well.
真空冷冻干燥是一种新型的干燥技术，可以延长产品保存期，最大程度保留新鲜香菇的色、香、味及营养成分，且脱水彻底、复水性好。
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