Fallen trees also provide bird and animal shelter, increase water holding capacity of the soil, and recycle nutrients back into the environment through decomposition.
倾倒的树木也为鸟类和动物提供了栖息的场所，同时维系了水土，经过议定物质分解，将营养成分循环操纵。
As the maximum water holding capacity is reached, there is a reduction in flow.
当达到最大持水量时，流量降低。
When land use patterns changed, changes in soil quality were embodied in content of organic matter, soil water holding and supplying capacity, soil structure and soil microbial characteristics.
在土地利用方式变化过程中，土壤质量变化体现在有机质含量、土壤供持水能力、土壤结构状况和土壤微生物特性的变化上。
Experimental results show that fine texture soil layer overlying coarse texture soil layer can markedly increase water-holding capacity and get some supplement of water after reaching field capacity.
实验结果表明，细粒土壤下垫有粗粒土壤时，上部细粒土壤的持水能力有明显的提高，可以超过最小持水量而得到若干补充水量。
Muscle water holding capacity (WHC) is one of the most important meat quality attributes that closely correlates with other attributes such as color, flavor and tenderness.
肉的保水性是肉的重要品质指标之一，与肌肉的其他品质指标如颜色、风味、嫩度等有着密切联系。
Field studies also showed that proper concentration of polymers could effectively improve water supply and moisture holding capacity, so as to improve the survival rate of seedlings.
野外应用表明，适当浓度的保水剂可以有效提高土壤保水能力和供水能力，提高苗木根冠比和成活率。
On this base, this paper analyze water-holding of various soils in Jiangsu province, then know soil water-holding capacity of various soils in Jiangsu province.
在此基础上，对各个农业区不同类型土壤的持水性予以比较分析，从而明确了江苏地区各个农业区不同类型土壤的持水特性。
The total water holding capacity and proportional water holding capacity of litter increased logarithmically with increasing time immersed in water.
凋落物持水量和凋落物持水率随着浸泡时间的增加按照对数关系增加。
As salt-coagulant concentration in soymilk increased, tofu-gel strength increased, whereas water-holding capacity decreased.
增加盐类凝固剂浓度，可以强化豆腐凝胶强度，但对保水性有弱化作用。
The soybean variety Zhongnong13 was used to study the effect of soaking, heating and coagulating conditions on tofu-gel strength and water-holding capacity.
以大豆品种中农13为试验材料，研究不同浸泡条件、加热条件以及凝固条件对豆腐凝固质量特性的影响。
Effects of potch and oxidant (hydrogen peroxide and sodium hypochlorite) on gelling strength, whiteness, and water holding capacity of minced Tilapia fish were compared.
比较了漂洗和氧化剂(双氧水、次氯酸钠)对罗非鱼鱼糜的凝胶强度、白度及保水性的影响。
The Gushi chicks showed higher muscle protein content, higher fat content in breast, lower fat content in thigh and better muscle water holding capacity than broilers.
同始鸡与肉鸡相比，具有较高蛋白质含量的趋势，胸肌中有相对较多、而腿肌中有相对较少的脂肪含量。
A method was established to evaluate the quality system of gel yoghurt by using subjective index and objective indices: gel strength, susceptibility to syneresis and water holding capacity.
并确定了凝胶型酸乳的三项客观评价指标即凝胶强度、脱水收缩作用敏感性和持水力，从而初步建立起了一套可评价凝胶型酸乳质量的方法。
Water holding capacity is important to the yield and quality of the products processed, This paper studied the factors to improve the water holding capacity.
肌肉持水性是评价肉品食用品质和经济价值的重要指标之一，如何提高肌肉持水性具有重要意义。
At last in order to analyze the improved effect on soil, the staggered research was discussed in the following aspects: infiltration capacity of soil, water holding capacity for soil and litter layer.
从土壤入渗功能、枯枝落叶层最大持水量以及土壤贮水能力等方面进行研究，探讨不同植被类型对土壤的改良效果。
In this paper, the effect of different salt and its solution and immersing time on holding water capacity of squid fillet was studied by test and variance analysis.
本文通过试验和方差分析，研究了不同盐类及其浓度和浸泡时间对鱿鱼肉片保水性的影响。
According to statistical analysis, the effect of sodium lactate, sodium hexametaphosphate and sodium pyrophosphate on water-holding capacity values is significant.
统计分析结果表明：乳酸钠、六偏磷酸钠和焦磷酸钠对牛肉的持水力值影响显著。
The canopy interception for rainfall, the infiltration and water-holding capacity of soil of main original secondary forest types in eastern mountain areas of Liaoning province were studied.
主要研究了辽宁东部山区天然次生林林冠截留降雨、林地土壤的渗透性能和贮水能力。
The water-holding capacity of shrub-grass layer under canopy was inferior.
林下灌草层对水分截持能力较低。
The dry mass, water holding capacity, proportional water holding capacity of crown debris and litter were measured in a Cunninghamia lanceolata stand suffered from ice damage.
对冰雪灾害后杉木林的林冠残体和凋落物的储量、持水量、持水率和吸水速率进行研究。
Based on the static fermentation, this paper analyzed X-ray diffraction patterns, permeability and holding water capacity. The important data could apply to medical application.
在静态培养的基础上，分析了细菌纤维素膜的X -衍射图谱、渗透性能和持水性等，为细菌纤维素在医学上的应用积累了重要的基础数据。
Under a constant atmospheric pressure, why decrease in air temperature will lead to decrease in water vapour holding capacity, and thus, increasing its relative himidity(RH)?
为甚麽在空气压力不变情况下，气温下降会使空气盛载水气的能力下降?。
The effects of heating conditions of raw soyamilk, GDL concentration in soyamilk and coagulating conditions on tofu-gel strength and water-holding capacity were investigated.
研究了豆浆加热条件、凝固条件和GDL浓度对豆腐凝胶强度和保水性的影响。
The results showed that the properties, including anti-swelling, water-holding capacity, frozen-thaw stability of cross-linking starch were better than those of raw starch and porous starch.
对比四种淀粉的物理特性，发现交联淀粉和多孔交联淀粉的抗溶胀性、持水性、抗冷冻能力和冻融稳定性均优于原淀粉和多孔淀粉。
The karst region is very fragile eco-environment with slow soil formation process, shallow and discontinuous soil, small water holding capacity, and low vegetation coverage.
喀斯特环境有成土过程缓慢、土层浅薄、土被不连续、土壤持水量低、植被覆盖率低的特点。
The insoluble tea-leaf dietary fiber has high intermediate product whiteness, high organoleptic quality and high water holding capacity and expansibility.
本发明制备的不溶性茶渣膳食纤维中间品白度高，感官品质好，具有高的持水力和膨胀性。
Effects of proportion of pig lean meat and fat on gel strength, water holding capacity, color, and sensory quality of surimi-based food were studied.
研究了猪瘦肉、猪肥膘添加量对鱼糜制品凝胶强度、持水性、色度、感官品质的影响。
The M/G value should be adjusted in order to obtain the alginate bearing the gel hardness and water holding capacity.
在食品中应用褐藻胶时，可以根据实际的要求来改变褐藻胶的M/G值获得所需要的凝胶强度和持水力等凝胶特性。
This paper discussed water and oil holding capacity of oatgum, studied its suitable additive amount on pork batters.
研究了燕麦胶的持水性、持油性和在肉糜中的适宜添加量；
Water holding capacity (WHC) is very important to the yield and the quality of the products processed.
肉制品的保水性对产品的成品率和质量至关重要。
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