I recommend either whey or soy protein shakes.
我推荐乳清或者大豆蛋白奶昔。
Get a whey protein mix that's low fat, low carb, with at least 23 grams of protein per scoop.
用一份低脂低碳水化合物的乳清蛋白质拌入每勺至少23克的蛋白质。
If you are allergic to milk, then the whey protein shakes that the plan requires may not be good for you, so stick to the eggs, or find one with nothing dairy in it.
如果你对牛奶过敏，那么食谱中提到的乳清蛋白就不太适合你，只能吃鸡蛋，或者其他不含牛奶的食物。
The curds (of “curds and whey”) are mostly made of this protein.
凝乳（凝乳和乳清）的主要是由酪蛋白组成的。
Whey protein is a great way for busy individuals to get the protein they need on the go.
乳清蛋白质对那些需要补充蛋白质以便四处奔走的大忙人来说十分重要。
But remember, you need to work out how much protein is taken from food and other sources, and then spread the remaining whey protein balance over the day.
但请记住，你需要多少工作蛋白是从粮食和其他来源，然后蔓延其余平衡乳清蛋白的一天。
Existing examples include Musashi whey-protein supplements and PowerBar snacks for athletes; Sondalis and Nutren Glytrol liquid diets for diabetics; and Optifast powders and shakes for dieters.
目前这类食品包括Musashi乳清蛋白补充剂、运动员专用PowerBar点心、糖尿病人专用的Sondalis和Nutren Glytrol流食以及为节食人群设计的Optifast牌奶粉和奶昔。
If you want to get some protein in before exercise, try whey protein and water. It'll digest faster without the extra carbs and fat.
如果你想在锻炼之前摄取一些蛋白质，试试乳清蛋白和水，没有额外的碳水化合物和脂肪能消化得更快。
Whey protein is particularly rich in substrates for GSH synthesis.
乳浆蛋白富含谷胱甘肽合成所需的基质。
Full Cream Milk Powder, Milk Mineral, whey protein concentrate Raw material is imported from New Zealand.
全脂乳粉(全脂奶粉)、乳钙(乳矿物盐)、浓缩乳清蛋白原料进口自新西兰。
Whey protein modification methods include chemical, physical and enzymatic techniques.
乳清蛋白的改性方法有化学改性、物理改性和酶改性。
Case reports are presented which strongly suggest an anti-tumor effect of a whey protein dietary supplement in some urogenital cancers.
泌尿生殖系统肿瘤之病例报告强烈提示应用乳浆蛋白膳食补助具有抗肿瘤效果。
The product is made of functional ingredients of the extraction of tea leaves and extraction ginsengs and other ingredients including soja protein, whey protein, xylitol, vitamin and so on.
以西洋参和茶叶的提取物作为功能因子，并配以大豆蛋白、乳清蛋白、木糖醇、维生素等辅料可研制一种功能食品。
At present the product of whey protein mainly has whey protein concentrate, whey protein isolated.
目前乳清蛋白产品主要有乳清浓缩蛋白、乳清分离蛋白。
The major whey proteins have a globular structure as a result of the fairly high number of disulphide groups in the whey protein molecules.
乳清蛋白主要是球形结构，这是因为乳清蛋白中含有相当大量的二硫键的缘故。
Dairy giant Fonterra said on Saturday that tests had discovered clostridium botulinum in its whey protein, which clients buy as raw material to produce baby formula and sports drinks.
乳业巨头恒天然周六称其生产的浓缩乳清蛋白检出肉毒杆菌，这些浓缩乳清蛋白是客户用来生产婴儿配方奶粉和运动饮料的原料。
This article has reviewed the formation and composition of milk protein pellicles, including casein, whey protein, minerals and proteose-peptones.
下面就牛奶蛋白膜的主要成分酪蛋白、乳清蛋白、矿物质和月示蛋白胨及其作用机制作一综述。
Yes, whey protein is an excellent choice for vegetarians who include dairy products in their diet.
对于素食者来说，乳清蛋白是个很好的选择吗？
Whey protein filming conditions were studied in this paper, preservativervativ e effect of whey protein film on tomatoes was also studied.
主要研究了乳清蛋白的成膜条件，并测定了乳清蛋白膜对番茄的保鲜效果。
The proofreaded yield rate increased to 13.96 % while whey protein reduced to 0.46 %.
若干酪校正出品率提高到13.96%，则乳清中蛋白质含量降低到0.46%。
Slim Smart – Chocolate, Healthy meal replacement shake with 25 grams of whey protein, 30 servings.
超薄智能–巧克力，健康的一餐25克乳清蛋白，30份更换动摇。
Whey protein modification methods include chemical, enzymatic and physical techniques.
乳清蛋白可以通过化学法、酶法和物理法得以改性。
Also announced Thursday was a recall by NOW Foods for products containing whey protein concentrate.
周四宣布的还有NOW食品公司对于含有乳浆蛋白浓缩物的产品的召回。
Improving whey protein functionality can be accomplished by modifications, which utilize resources rationally, develop the new products and increase their food applications.
乳清蛋白通过改性，可以加强其功能性质，从而合理利用资源，开发新产品，扩大在食品中的应用。
Fat replacers were made from enzymatic hydrolysis whey protein WPC-80. They were used to replace the fat in medium-fat-content ice cream up to 25%.
以酶法水解的乳清蛋白WPC- 80为基质制备脂肪替代品，替代中脂冰淇淋中25%的脂肪。
Milk proteins, animal fats, vegetable oils, fish oils, lecithin, whey protein, FOS, taurine, trace-elements, vitamins.
牛奶蛋白、物脂肪、菜油、磷脂、清蛋白、果糖、磺酸、量元素、他命。
The recent progresses of isolation, modification, physical and chemical properties, biological characteristics, and health-maintaining functions of whey protein were summarized.
本文综述了乳清蛋白质分离、改性技术的最新进展，乳清蛋白质的理化和生物学特性，乳清蛋白质的功能性及应用开发的前景。
Whey protein concentrate and isolate (from milk), natural and artificial vanilla flavors, guar gum, acesulfame potassium, sucralose, and soy lecithin.
乳清浓缩蛋白和分离（从牛奶），自然和人工香草口味，瓜尔豆胶，醋磺内酯钾，三氯蔗糖，大豆卵磷脂。
The invention comprises cow milk, the grain, stabilizer, emulsifier, sugar, whey protein and cream powder.
本发明由牛乳、谷物、稳定剂、乳化剂、白砂糖、乳清蛋白、稀奶油组成。
The invention comprises cow milk, the grain, stabilizer, emulsifier, sugar, whey protein and cream powder.
本发明由牛乳、谷物、稳定剂、乳化剂、白砂糖、乳清蛋白、稀奶油组成。
应用推荐