Using goose leg, wing, breast, neck, head, and stomach as raw materials, the processing technologies of braised goose series handy food were studied.

本文以鹅腿、鹅翅、鹅胸、鹅脖、鹅头、鹅心、鹅胗等为原料，研究了酱香鹅的加工工艺。

youdao

Using goose leg, wing, breast, neck, head, and stomach as raw materials, the processing technologies of braised goose series handy food were studied.

本文以鹅腿、鹅翅、鹅胸、鹅脖、鹅头、鹅心、鹅胗等为原料，研究了酱香鹅的加工工艺。

youdao