The present paper reported the physicochemical characteristics of saponin from the seed of Camellia oleifera and the comparison of these characteristics with theasaponin and saponin white.
本文报导油茶籽皂素的理化特性及其与茶籽皂素、白皂素理化特性的比较。
We can supply: camellia oil, green tea oil, safflower oil, rice bran oil, grape seed oil, tomato seed oil, soya lecithin, tea seed powder and tea saponin.
我们可以专业提供如下产品：山茶油，绿茶油，红花油，米糠油，葡萄籽油，番茄籽油，大豆卵磷脂，茶粕，茶皂素。
The saponin solated from the seed of Camellia oleifera possessed good water solubility, strong resistance to hard water and excellent foaming persistence.
我们提取的油茶籽皂素具有水溶性好、抗硬水能力强、泡沫持久性好等特点。
This paper summarizes the development of the property, extraction and purification, and quantitative determination of Camellia Saponin. Besides, issues needing further study were indicated.
本文综述了油茶皂素的性质、提取精制及油茶皂素定量方法的研究，并总结了当前茶皂素研究中最值得进一步研究的问题。
MethodsPower of cornstalk and hydroxypropyl methylcellulose (HPMC) were used as excipients to prepare camellia saponin controlled-release tablet.
方法以玉米秆粉末和羟丙甲基纤维素作为片剂辅料，制备油茶皂苷控释片。
The stability of camellia saponin controlled-release tablet was good.
该油茶皂苷控释片的稳定性良好。
ObjectiveTo prepare camellia saponin controlled-release tablet and investigate the technology conditions of preparation tablet.
目的制备油茶皂苷控释片，考察制备工艺条件。
The stability of camellia saponin controlled-release tablet was also investigated.
研究该油茶皂苷控释片的稳定性。
The stability of camellia saponin controlled-release tablet was also investigated.
研究该油茶皂苷控释片的稳定性。
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