They had no time to allow the dough to rise.
他们根本没有时间让面团发酵。
That said, I knead pizza dough for less time than I used to.
如上文所说，我揉匹萨面团的时间比原来要短。
The dough was without yeast because they had been driven out of Egypt and did not have time to prepare food for themselves.
这生面原没有发起；因为他们被催逼离开埃及，不能耽延，也没有为自己预备什么食物。
Most experts agree, the best time to ask for more dough is after you feel your performance has really stood out.
大部分专家都认为提加薪最好的时机是在你认为自己的业绩表现确实脱颖而出的时候。
The dough will keep in freezer for a few months, so you can slice off just a few cookies to bake at a time.
生面团可以在冰箱中保存好几个月，所以你可以一次只切几片烘烤。
They are nothing more than strips of dough dunked in a huge vat of boiling oil and fried until crispy, but they’re so tasty you’ll sometimes see locals getting through half a dozen at a time.
它们不过是用大油锅把一条白面炸酥而已，但却难以置信的美味，你有时能看到当地人一买就是半打。
If Sally Hayes won't, I'll run away with him to Vermont and live somewhere with a brook and all, in protest of making a lot of dough and reading newspapers and playing bridge all the time.
如果萨利·海斯(Sally Hayes)愿意的话，我会和他私奔到佛蒙特州，隐居在小溪边，反对挣大钱，一直看报纸和打桥牌。
These cookies are easy to make, and convenient for any time… because you can cut and cook only the cookies you want, then keep the remaining dough in the freezer when you are not using it.
饼干很容易做，任何时候做都很方便做，因为你想怎么切怎么做都可以，只要把已经发好的面团放在冰箱里备用就可以了。
I have a lot of time but little dough.
我有很多时间但是没有钱。
In fact, you'd probably be rolling in the dough if you were rewarded with monetary compensationeach time someone mispronounced your name.
事实上，要是每次别人叫错你的名字你就有金钱奖励的话，你估计早就赚得盆满钵满了。 。
To save time we used packets of pizza dough mix.
为了节约时间，我们用了几包做比萨饼的混合面粉。
There are significant positive correlations between protein content and loaf volume and breed score, same for the sedimentation, dough development time.
蛋白质含量、沉淀值以及面团形成时间与面包体积、面包总分有显著的正相关。
Taking one ball of dough at a time, dip first into the egg white and then lightly roll in the nuts.
以一球的面团的时间，第一次下降到蛋清，然后轻轻轧辊的坚果。
However, there are also some problems to be notified for further wheat quality improvement that flour water absorption rate is relative lower, dough stable time relatively shorter.
面粉吸水率偏低、面团稳定时间较短是今后小麦品种品质改良中值得注意的问题。
It is found that the change rule of NMR relaxation parameters and the MRI images are of great significance to evaluate the optimal stir time of industrial dough.
研究结果发现，面团的NMR弛豫参数的变化规律，以及面团形成过程的所体现的MR图像对指导和评价工业化面团形成所需要的最佳搅拌时间具有重要意义。
The oven can brake bread from a "Frozen Dough" in a short time, ideal for a Bakery Chain and Coffee shops.
热风对流可以在短时间内将“冷冻生面团”烘烤成面包，它是糕点连锁店和咖啡店的抱负电器。
There was significant difference among wheat varieties in change rate of dough sheet color over time.
鲜面片色泽随时间的变化在不同小麦品种间存在明显的差异。
As long as the time, let the dough at low temperature slow fermentation, can produce different delicious pizza bottom.
只要计算好时间，让面团在低温条件下缓慢发酵，就能生产出与众不同的美味比萨饼底。
From "goes to the country" in that day to the "farmer migration" at present, the time as a bigger hand and the society as dough, but the destiny of individual like the dough swaying in the hand.
当年的“下乡”、如今的“民工潮”，时间如一只大手，社会是一团面，而个人的命运像面团在手里忽左忽右。
With frozen storage time, dough viscoelasticity and resistance to extension (R) of dough decreased but dough extensibility (E) increased.
随冷冻冷藏时间的延长，面团粘弹特性和抗拉伸阻力减小，面团延伸度增大。
Gently press the dough to release air. Let rise a second time.
轻压面团排除气体，再次醒发面团至双倍大。
There is a positive correlativity of the content of wet gluten and stable time of dough to the yield.
湿面筋含量和面团稳定时间与强筋小麦产量呈正相关。
Wake up time is generally 15~30 minutes, until the dough is 2 times before waking up.
醒面的时间一般为15~30分钟，至面团为醒面之前的2倍大即可。
The same is true if the dough is looking dry and gnarly. Add warm water (a tablespoon at a time).
同样的如果面团太干和粗糙，那么也可以适当添加入些温水，也是每次添加一大勺。
In addition, it's two minutes long so every time Honda AIRS the film on British television, they're shelling out enough dough to keep any one of us in clover for a lifetime.
另外，每次本田公司将这则时长两分钟的广告在英国电视台播放，赚到的钱都足够我们养尊处优一辈子。
If you find the dough is not cold or hard to roll out, put it into refrigerator to rest some time.
如果面团不冷了，或者很难擀开了，放冰箱松弛。
After each time the steam rice dough a little light in the face, will mess with it. Mr.
每次蒸完米饭捏一小团在脸上轻揉，会把脏东西带下来。
After each time the steam rice dough a little light in the face, will mess with it. Mr.
每次蒸完米饭捏一小团在脸上轻揉，会把脏东西带下来。
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