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The fig confect which is prepared with palapinit has the characteristics of low calorie and weakly dental caries.
采用异麦芽糖醇制作的无花果果脯具有低热值、弱致龋齿特性。
youdao
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The fig confect which is prepared with palapinit has the characteristics of low calorie and weakly dental caries.
采用异麦芽糖醇制作的无花果果脯具有低热值、弱致龋齿特性。
youdao