Objective: To find the changing regularity of 5-hydroxymethyl furfuraldehyde (5-hmf) content in Radix Rehmanniae steamed for different time.
目的:考察地黄清蒸不同时间5 -羟甲基糠醛含量的变化规律。
Objective: To find the changing regularity of 5-hydroxymethyl furfuraldehyde (5-hmf) content in Radix Rehmanniae steamed for different time.
目的:考察地黄清蒸不同时间5 -羟甲基糠醛含量的变化规律。
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