The special structure and characteristics of high amylose maize starch are introduced in this paper. The current situation and prospect of high amylose maize starch are reviewed at home and abroad.
简要介绍了直链淀粉的性质特征和国内外对高直链玉米淀粉的研究现状及展望。
The special structure and characteristics of high amylose maize starch are introduced in this paper. The current situation and prospect of high amylose maize starch are reviewed at home and abroad.
简要介绍了直链淀粉的性质特征和国内外对高直链玉米淀粉的研究现状及展望。
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