The main effects of different genetic systems on isoflavone content trait were more important than environment interaction effects.
不同遗传体系的基因主效应明显大于环境互作效应。
It indicated a quantitatively inherited character to the isoflavone content, which is controlled by a mayor gene as well as polygenes.
其遗传具有数量性状遗传特点，受一个主效基因和多个微效基因控制。
The soybean isoflavone was hydrolyzed with soybean isoflavone-glycosidase, the content of combination was reduce and the content of dissociate was increased.
粗提取的大豆异黄酮经发酵液转化后，其结合态含量降低，游离态含量增加。
The content and kind of soybean isoflavone in soybean and soybean products were influenced by the variety, cultivated environment and process conditions.
品种、栽培环境、加工工艺等条件对大豆及其食品中的异黄酮的含量与种类均有影响。
The protein content reaches 20%, containing more than 20 kinds of amino acids. It specially added soybean isoflavone.
蛋白质含量高达20%，含有20多种氨基酸，特别添加了大豆异黄酮。
Abstract: This paper compares soy isoflavone aglycone content of edamame prepared by different processing methods, and then study its hypoglycemic and hypolipidemic activity.
摘要：本文比较不同处理方式下毛豆中大豆异黄酮苷元的含量，继而对冻干条件下处理的毛豆样品进行降血糖降血脂活性的研究。
"Before, we might have assumed that any isoflavone was equally effective, but we found that for a supplement to work it was because of the genistein content specifically," she said.
“以前，我们可能会认为，只要是异黄酮补充剂作用都差不多，但我们发现——明确的说，一种补充剂之所以有效，因为含有染料木素的缘故。”她说。
"Before, we might have assumed that any isoflavone was equally effective, but we found that for a supplement to work it was because of the genistein content specifically," she said.
“以前，我们可能会认为，只要是异黄酮补充剂作用都差不多，但我们发现——明确的说，一种补充剂之所以有效，因为含有染料木素的缘故。”她说。
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