• Place in a saucepan with the lard or oil and the sugar. Cook, stirring continuously, until almost all the moisture has evaporated.

    红豆、猪油(植物油)一起放入锅中煮,并不停地搅拌,直到水分全部蒸发,然后放置一边冷却。

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  • Hard fats such as lard, margarine and butter are not good as they are high in saturated fats, as are many blended vegetable oils which contain coconut or palm oil.

    硬脂猪油人造黄油、奶油因为它们含有太多饱和脂肪酸而对人体无益。另外一些含有椰子油棕榈油的混合植物油也是一样。

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  • Traditional moon cakes are made with melted lard, but today vegetable oil is more often used in the interests of health.

    传统月饼制作使用猪油但是现在为了身体健康,已经改为使用植物油

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  • INGREDIENTS: beef lard, thick-broad bean, chili, vegetable oil, ginger, refined salt, chicken essence, garlic, sugar, Chinese prickly ash, cooking wine.

    配料:牛油、豆瓣辣椒植物油老姜精盐大蒜花椒料酒

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  • The so-called "black Western cakes" is the lard and black sesame powder mixture, but not boil out of pure lard oil, Pork bellies from the house to use the original block, "leaf lard."

    所谓就是猪油黑芝麻混合物而且猪油不是出来取自肚子的“板油”。

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  • The best results can be gained with decolour sesameseed oil of 2.5% added into lard oil and sesameseed oil of 5 % into rapeseed salad oil.

    猪油中加2.5%脱色芝麻香油、菜子色拉油中加5%未脱色芝麻香油均可获得最佳效果

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  • A factory manager in eastern China has been arrested for using grease from swill, sewage, pesticides and recycled industrial oil to make lard for human consumption, the state news media said Monday.

    中国国家新闻媒体周一透露,东部地区一家工厂的经理逮捕,原因是从泔水,下水道污水杀虫剂再生工业用油中提取油脂生产食用猪油

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  • The results revealed that the experimental rats fed with high lipid diets for 20 days showed obviously increased serum cholesterol level, which was higher in lard group than that in soybean oil group.

    观察结果表明膳食20天后,高脂血清胆固醇水平显著高于对照纽,猪油组显著高于豆油组。

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  • Place in a saucepan with the lard or oil and the sugar. Cook, stirring continuously, until almost all the moisture has evaporated. Let cool.

    红豆、猪油(植物油)一起放入锅中煮,并不停地搅拌,直到水分全部蒸发,然后放置一边冷却。

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  • Mandarin fish, dry starch, ketchup, fresh soup, sugar, vinegar, wine, salt, minced garlic clove, diced bamboo shoot, mushroom, peas, lard, peeled prawns and sesame oil.

    桂鱼淀粉番茄酱香醋蒜瓣末,丁,香菇豌豆猪油虾仁麻油

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  • The scavenging capacities on DPPH radical and antioxidative activities to lard oil of the acidolysis products were improved obviously.

    酸解产物清除DPPH自由基能力猪油氧化作用均有明显提高

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  • The results showed that all the water, alcohol, methanol, 50% methanol, n-hexane and acetic ester extracts have antioxidation on lard and peanut oil.

    实验表明,山稔子、无水乙醇甲醇、50%甲醇、正己烷乙酸提取物猪油和花生油均具有抗氧化作用,而且其抗氧化作用的强弱与溶剂的极性直接相关。

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  • Extracts were added to lard and peanut oil to determine the POV values in different conditions.

    提取物分别添加猪油花生油并测定不同条件下过氧化值(pov)。

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  • Putting alcohol extracts of different quantity into vegetable oil and lard respectively, their antioxidation activity were compared.

    不同乙醇提取物分别添加植物油猪油中比较抗氧化活性

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  • Flavonids in Jasminum nudiflorum Lindl were extracted by 75% ethanol as solvent. The antioxidative activity of the extraction to lard oil was researched.

    以75%乙醇溶剂提取迎春花叶中的黄酮类化合物,研究了黄酮提取物猪油氧化性能。

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  • Common seasoning is a vegetable oil, lard, salt, soy sauce, MSG, ginger, Onions, garlic, rice wine, vinegar, pepper, cinnamon, fennel, pepper and so on.

    常用调味品菜油猪油酱油味精黄酒米醋胡椒粉桂皮茴香花椒

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  • We minimize the use of saturated fats found in foods such as butter, ghee, suet, lard, coconut oil and dairy products.

    比如黄油奶油,牛羊脂,猪脂,椰子乳制品含有饱和脂肪食物尽可能减少使用量。

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  • In addition it also has the obvious inhibitory action to the animalistic lard and the peanut oil auto oxidation, but is better than to the lard anti - oxidized effect the peanut oil.

    此外动物性猪油花生油自动氧化明显抑制作用对猪油的氧化效果花生油好。

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  • An acrylic lard oil alkyd resin has been synthesized hy using the treated lard oil residue from tannery and a process of two-stage esterification.

    制革厂猪油下脚料处理后,通过二步酯化制备丙烯酸猪油醇酸树脂

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  • An acrylic lard oil alkyd resin has been synthesized hy using the treated lard oil residue from tannery and a process of two-stage esterification.

    制革厂猪油下脚料处理后,通过二步酯化制备丙烯酸猪油醇酸树脂

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