Select the contents of Lycium barbarum L. polycose from the extract solution as the target.
以枸杞水提液中多糖含量为指标。
Cuttage propagation of Chinese wolf-berry(Lycium chinense) was studied.
以细叶枸杞为试材，研究了枸杞的扦插繁殖。
Organic certified Goji juice from fresh Lycium Barbarum berries (100%).
从新鲜的有机认证枸杞枸杞浆果(100%)汁。
The mixed juice of pumpkin, lycium and aloe was used to produce complex fruit wine.
以南瓜、枸杞、芦荟三种汁液为原料生产复合果酒。
Aceria macrodonis is a major mite that endangers Lycium chinense abundently and severely.
枸杞瘿螨是危害枸杞的主要螨类，危害广泛而严重。
Trere are many seeds in fruit of lycium. This is useful to distillation of lycium seed oil.
枸杞果实中有很多种籽，加工时剩下的皮渣中经漂洗分离的种籽可用来提取天然植物油脂。
Study on suitable water content of Zygophyllum xanthoxylon, Lycium potaninii Pojark, Shepherdia argentea.
研究霸王、北方枸杞和银水牛果的适宜水分条件。
To inspect the effects of Lycium Barbarum decoction on blood pressure and blood lipids of hypertensive mice.
检验了宁夏枸杞水煎剂对实验性高血压小鼠血压和血脂含量的影响。
Senile mice models were established by galactose to study the anti-senile function and mechanism of Lycium Ruthenicum Murr. pigment.
研究黑果枸杞色素对半乳糖衰老模型小鼠抗衰老作用机理。
The effect and the mechanism of Lycium barbarum polysaccharide (LBP X) on inhibiting the growth of human leukemia HL 60 cells were examined.
用体外培养法研究枸杞多糖（LBPX）对人白血病HL 6 0细胞生长的抑制作用并探讨其作用机制。
Results:Wild lycium barbaruml leaf and tea contained protein, fat, carbohydrate, Vitamin C, calcium, iron, zinc and some rare-earth elements.
结果：野生枸杞叶及枸杞叶茶中含有一定量的蛋白质、脂肪、碳水化物、维生素C及钙、铁、锌，并含有少量的稀土元素。
The Chinese yam-grape wine is prepared by fermenting Chinese yam, grape, mulberry, jujube and Lycium chinense and blending with pure rice wine.
本发明是涉及淮山葡萄酒的配制方法，其特征是以淮山、葡萄、桑椹子、红枣、枸杞为原料，经发酵后与纯米酒勾兑而成。
The morphological and anatomical features of leaves of halophytes Lycium ruthenicum were observed and studied using microscope and scanning electron microscope.
通过光学显微镜和扫描电镜观察，研究了盐生植物黑果枸杞叶的形态解剖学特征。
With Chinese economy being closer to the economic globalization, Lycium Chinese from Ningxia province will face more and more intense international competitiveness.
随着我国经济逐渐与全球经济融为一体，宁夏枸杞将面临越来越激烈的国际竞争。
MethodsSelect the contents of Lycium barbarum L. polycose from the extract solution as the target, use the uniform design method to optimize the extraction technology.
方法以枸杞水提液中多糖含量为指标，采用均匀设计法筛选最佳提取工艺。
On the base of dynamical experiment, an experimental study of Lycium hot air drying was conducted by adopting twice common rotation combined design and experiment scheme.
在干燥动力学试验的基础上，采用二次通用旋转组合设计试验方案，进行了枸杞热风干燥的最佳工艺的试验研究。
Objective: To study the preventive effect of lycium barbarum polysaccharide (LBP) on renal calcium oxalate stone formation in rats and discuss the mechanism. Methods: 1.
目的：了解枸杞多糖对大鼠肾草酸钙结石的预防效果并探讨其作用机制。
The contents of four fractions of Lycium barbarum polysaccharides(LBP) in different varieties were analysed. This method can be used for quality evaluation of Fractus Lycii.
采用分光光度法分析了不同品种枸杞多糖四个级分的含量，为枸杞子品质评价提供了依据。
The contents of four fractions of Lycium barbarum polysaccharides (LBP) in different varieties were analysed. This method car be used for quality evaluation of Fractus Lycii.
采用分光光度法分析了不同品种枸杞多糖四个级分的含量，为枸杞子品质评价提供了依据。
The dissertation involved following aspects:1:Study on diurnal course of Zygophyllum xanthoxylon, Lycium potaninii Pojark, Shepherdia argentea in different soil water content;
本文主要开展了以下几方面的研究：1：研究霸王、北方枸杞和银水牛果不同水分条件下的日过程；
Health beneficial Lycium chinense leaf beverage and tea are developed. The production technology for the two products is described, and the colour fixation and stability studied.
以枸杞叶为原料，开发研制具有保健作用的枸杞叶饮料及枸杞叶茶。介绍了这两种饮品的生产工艺，并对其护色方法及稳定性进行了探讨。
Ingredients: purified water, Hericium erinaceus, Beech mushroom , termite mushroom, Tricholoma lobayense Heim, Lycium chinense Mill, Lonicera japonica, Xylitol, oligosaccharides.
配料：纯净水、猴头菇、蟹味菇、鸡枞、金福菇、枸杞、金银花、木糖醇、低聚糖。
Donkey-Hide Gelatin, Chinese Date, Longan Fruit, Lycium Fruit, Hawthorn Fruit, Peach Seed, Chinese Yam, Mulberry Fruit, Tangerine Peel, Manyflower Solomonseal Rhizome, and so on.
驴胶、大枣、龙眼肉、枸杞子、山楂、桃仁、山药、桑椹、橘红、黄精等。
Methods With the lead-removing rate as an index, the ratio of mungbean powder, Lycium chinensis Mill powder, jujube powder and licorice powder was optimized by an orthogonal test.
方法采用正交试验，以排铅率为指标，优选绿豆粉、枸杞粉、大枣粉、甘草粉的用量。
Lycium oil is extracted from lycium seeds by supercritical CO2 extraction. The physicochemical properties are compared with those of the oil obtained by organic solvent extraction.
应用超临界CO2萃取分离技术，从枸杞籽中萃取分离枸杞油，对其理化指标检测后与使用有机溶剂萃取的枸杞油理化指标进行对照分析。
Lycium oil is extracted from lycium seeds by supercritical CO2 extraction. The physicochemical properties are compared with those of the oil obtained by organic solvent extraction.
应用超临界CO2萃取分离技术，从枸杞籽中萃取分离枸杞油，对其理化指标检测后与使用有机溶剂萃取的枸杞油理化指标进行对照分析。
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