A low-fat diet is one in which less than thirty percent of a person's daily calorie intake comes from fat.

VOA: special.2011.07.05

Eating a high fat diet but one that's low in cholesterol can still potentially lead to high cholesterol levels.

食用高脂但低胆固醇的食物,仍可导致胆固醇含量偏高

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

One of the hypotheses that was being tested in this particular study was that a low-fat diet would reduce a woman's risk for breast cancer.

其中一个,在研究中被检验的假设是,低脂膳食,有助于降低妇女患乳腺癌的风险

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选