And I'm sure you don't remember, but one of the things I had in my recipe, is beat egg whites until stiff. OK.

我相信你们不记得了，但是我说过我食谱中的一件事情是，搅拌蛋清直到变浓稠，好。

麻省理工公开课 - 计算机科学及编程导论课程节选

You denature them, you can watch them denature because the egg white turns from clear to white and it doesn't go back.

它们变性了,这种变性是可以观察到的,蛋清由透明变为白色,再也变不回去

耶鲁公开课 - 生物医学工程探索课程节选

Let me rephrase it into garbled English that'll lead more naturally into what I want to do While the egg whites are not stiff, beat them.

让我用篡改的英语,重新说一遍，我要做的吧,当蛋清还不够浓稠的时候，搅拌它们。

麻省理工公开课 - 计算机科学及编程导论课程节选

You've taken all the proteins inside the white of the egg, for example, you raise the temperature.

对蛋清部分所有的蛋白质,比如说进行加热

耶鲁公开课 - 生物医学工程探索课程节选