CONCLUSION: The lobster chitosan has the functions of declining the BS value and strengthening the sugar tolerance whereas unaffecting the normal glycogen metabolism in diabetic mice.
结论：龙虾壳聚糖对糖尿病小鼠具有降血糖和增强糖耐量的作用，且不影响正常糖代谢。
CONCLUSION: The lobster chitosan has the functions of declining the BS value and strengthening the sugar tolerance whereas unaffecting the normal glycogen metabolism in diabetic mice.
结论：龙虾壳聚糖对糖尿病小鼠具有降血糖和增强糖耐量的作用，且不影响正常糖代谢。
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