Dissolve the chocolate in the top of a double boiler.
在双层蒸锅的上层锅内融化巧克力。
Melt dark chocolate on a double boiler.
在双层锅炉上融化黑巧克力。
Melt remaining chocolate in the top of a double boiler over medium heat.
剩下的巧克力融化顶部双重中等以上锅炉热。
Distribution of water flow is an important factor that affects the double water jacket boiler.
水流动分布是影响双水套供暖炉性能的重要因素。
Melt butter, brown sugar and honey in a small sauce pan over double-boiler. Keep stirring.
隔水融化黄油，加黄糖、蜂蜜，不停搅拌至完全融化。
Melt butter, brown sugar and honey in a small sauce pan over double-boiler. Keep stirring.
隔水融化黄油，加黄糖、蜂蜜，不停搅拌至完全融化。
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