Thegelatinization temperature increases with electric field strength.
糊化温度随电场强度的增大而升高。
The migration effect of electric field is dependent on strength of electric field and serum.
电场的作用依赖于电场强度和血清成分。
The direction and strength of electric field are all useful controlling parameters.
电场的方向和强度都是有效的控制参数。
The direction and strength of electric field are all useful controlling parameters.
电场的方向和强度都是有效的控制参数。
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