Low-fat yogurt :yogurt is milk fermented, after taste sweet and sour smoothing, rich in nutrition.
低脂优格：酸奶是牛奶经过发酵制成的，口味酸甜细滑，营养丰富。
Tofu is a lean protein source, while low-fat dairy like milk and yogurt provide calcium.
豆腐带有丰富的植物蛋白质，同时低脂的乳制品像牛奶和酸奶为人体提供钙。
Tofu is a lean protein source, while low-fat dairy like milk and yogurt provide calcium.
豆腐带有丰富的植物蛋白质，同时低脂的乳制品像牛奶和酸奶为人体提供钙。
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