Might process, moreover one kind of flavor.
可加工了一下，另外一种味道。
Ageing of beancurd cheese is the main process of the protein hydrolysis and flavor development.
腐乳生产的后酵是腐乳特有风味形成、蛋白质降解的主要阶段。
Our special canning process seals the flavor in.
我们的特殊装罐方法可以把味道密封起来。
Our special canning process seals the flavor in.
我们的特殊装罐方法可以把味道密封起来。
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