Roast suckling pig is the most famous speciality of Cantonese food.
烤乳猪是最有名的广东特色菜。
We all have tasted it …I think we'll take the deep fried suckling pig.
糖醋肉我们都吃过了……我们想要份明炉烧猪。
The famous specialities of these two are roast suckling pig and roast Beijing duck.
这两种菜系的著名特色菜分别是烤乳猪和北京烤鸭。
But it does not rule out natural thoracic large, small Suckling pig maintenance in place!
但也不排除天生胸大者,小乳猪保养到位!
Food like roasted Suckling pig, steamed chicken, fruit and wine are offered during the ceremony.
食物一样,只烧乳猪,清蒸鸡,水果和酒者在。
Food like roasted Suckling pig, steamed chicken, fruit and wine are offered during the ceremony.
食物一样,只烧乳猪,清蒸鸡,水果和酒者在。
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