扬州炒饭,排骨山药汤,橘子。
这就是我今天的得意之作,扬州炒饭。
在英国的中餐馆里,我们就有扬州炒饭。
We have Yangzhou fried rice in Chinese restaurants back in the U. K.
粟米汤和两碟扬州炒饭。
一天,我问妈妈:“妈妈,怎样煮扬州炒饭?”
One day, I asked my mother: "How to cook Yangzhou Fried rice?"
一天,我问妈妈:“妈妈,怎样煮扬州炒饭?”
One day, I asked my mother: "How to cook Yangzhou Fried rice?"
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