In this paper, the research concerning red grape wine color was summarized, and the existed problems in red grape wine production in China were discussed.
从多方面对有关红葡萄酒颜色的研究进行了阐述,并对我国红葡萄酒生产中存在的一些问题进行了讨论。
Wine — and, in particular, red wine with its high concentration of the chemical resveratrol from the grape skin — is anti-cancer and pro-heart, at least in moderation.
适量的葡萄酒——特别是葡萄皮中含有大量化学物质白藜芦醇的红葡萄酒——具有抗癌和有益心脏的作用。
According to dermatologist Leslie Baumann, red wine contains skin-friendly grape-seed extract and resveratrol, two powerful antioxidants.
皮肤科医生LeslieBaumann表示,红酒含有对肌肤有益的葡萄籽提取物和白藜芦醇,两种物质都具有极高的抗氧化性。
In 1873 a Missouri wine made from the Norton grape was awarded "Best Red of All Nations" at an International competition in Vienna.
在1873年密苏里州的葡萄酒行业从诺顿葡萄被评为“最佳红色的所有国家”在维也纳的国际竞争。
Red wine, red wine polyphenols mainly papaya soup, green papaya extract, Pueraria extract, lycopene, collagen peptides, grape seed extract, B-carotene, vitamin c, and so on.
红酒木瓜靓汤主要以红酒多酚、青木瓜提取物、葛根提取物、番茄红素、胶原蛋白多肽、葡萄籽提取物、B胡萝卜素、维生素c、等。
The airproofed grape wine in fuller bottle can be kept for a long time in refrigerator. Red wine can be kept longer than white wine.
密封好,较满瓶的葡萄可以在冰箱中保鲜较长时间,红葡萄酒比白葡萄酒存放的时间长。
Pinot Noir, the red grape of France's Burgundy region, is another fine variety of red wine.
黑皮诺,来自法国勃艮第地区的葡萄酿造,也是一种非常优质的葡萄酒。
Chambourcin - a late ripening grape that may produce a highly rate red wine when the fruit fully matures.
阿晚熟葡萄,可能产生一个高度率红葡萄酒时,水果完全成熟。
It is an interesting red wine grape with a long history that's marked with triumph.
这是一种非常有趣的葡萄,拥有漫长的历史。
And the key techniques on the aroma and color low-alcohol sweet red wild grape wine and low-temperature fermentation were solved.
确定了采用、榨汁、发酵等工艺,并解决了低醇甜红山葡萄香气和色泽问题及低温发酵的技术关键。
White wine is made without the use of grape skins, while red wine is made by fermenting the juice from grapes along with the skins.
白葡萄酒是葡萄去皮后酿成的,而红葡萄酒是连皮带肉的葡萄榨出的汁发酵而成的。
There are potential negative health effects of long-term alcohol use, and the flavonoids found in red wine can be found in other food and drink like fruits and vegetables and grape juice, she said.
有潜在的负面健康影响的长期酒精的使用,和黄酮类化合物的发现,红葡萄酒中可以发现,在其他食品和饮料一样,水果和蔬菜和葡萄汁,她说。
Noir is a grape variety from the red and black made of ice wine.
是一款由红黑皮诺葡萄品种制成的冰酒。
A dry red wine made from the black grape variety Cabernet sauvignon.
用卡勃耐变种黑葡萄制成的一种干红葡萄酒。
American and Italian researchers recently found that grape pulp extract (white wine) was equally effective in protecting rats from a heart attack as grape skin extract (red wine).
美国和意大利的研究人员最近发现,葡萄果肉提取物(白葡萄酒)和葡萄皮提取物(红葡萄酒)对预防老鼠心脏病发作具有同样的效果。
ABSTRACT: tannin, which comes from grape skin and grape PIP, is an acidic material and the soul of red wine. It build a large system for wines. Without tannin, red wine couldn't be wine.
摘要:单宁是一种酸性物质,主要来源于葡萄皮和葡萄籽,它是红葡萄酒的灵魂,其为葡萄酒建立了宏大的“骨架”,也是成就红葡萄酒的幕后功臣。
ABSTRACT: Did you think the only difference between red wine and white wine lay in the grape varieties?
红葡萄酒和白葡萄酒的不同之处有哪些呢?
During red wine brewing process, a special dipping process is applied to extract the extra aroma and tannin from the bark of the red grape.
红葡萄酒的发酵工艺有一个特殊的浸渍过程,这是为了从葡萄皮提取额外的香气和单宁。
Papaya soup product is wine red wine polyphenols, green papaya extract, Pueraria extract, lycopene, collagen peptides, grape seed extract, B-carotene, vitamin c, and so on.
红酒木瓜靓汤产品是以红酒多酚、青木瓜提取物、葛根提取物、番茄红素、胶原蛋白多肽、葡萄籽提取物、B胡萝卜素、维生素c、等。
The leaf photosynthetic rate (Pn)of red wine grape varieties increased with raised leaf position in berry ripening period.
在葡萄浆果成熟期,干红酒用葡萄品种果枝主梢叶片的净光合速率随着叶片着生节位的升高而增加;
Winemaker always USES white or black to express the color of wine grapes. Black grape can use for make red wine and rose wine.
酿酒师通常用白色和黑色来描叙葡萄的颜色,黑色葡萄可用来酿造红葡萄酒和桃红葡萄酒,白葡萄酒则是用白葡萄酿制的。
The fig grape wine is prepared with fig and grape as main material and through one dry red wine brewing process.
本发明公开了一种无花果葡萄酒,它以无花果、葡萄为主要原料 组成,参照干红葡萄酒制备工艺混合酝酿制备而成。
The grape wine must drink the emperor porch to do red high-level.
葡萄酒要喝皇轩的高级干红。
The waxberry juice from Jingzhou county of Hunan province was fermented by grape wine yeast to produce dry red wine.
研究了超高压处理对干红枣酒中菌落总数、霉菌和酵母菌存活量的影响。
Wines made from the Muscat or Viognier grape have a flowery component, and occasionally a red wine will have a floral scent.
用麝香葡萄或者维欧尼葡萄酿出的葡萄酒有很浓的花香气息,偶尔有一些红葡萄酒也会有花香气息。
Wines made from the Muscat or Viognier grape have a flowery component, and occasionally a red wine will have a floral scent.
用麝香葡萄或者维欧尼葡萄酿出的葡萄酒有很浓的花香气息,偶尔有一些红葡萄酒也会有花香气息。
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