The purpose of this study was to determine the effect of ferric citrate, citric acid and sodium L-ascorbate on color of mutton chop with L8(23) orthogonal test plan.
通过L8（23）正交试验，研究了不同浓度条件下的柠檬酸铁、柠檬酸和L-抗坏血酸钠对羊排的发色作用。
The purpose of this study was to determine the effect of ferric citrate, citric acid and sodium L-ascorbate on color of mutton chop with L8(23) orthogonal test plan.
通过L8（23）正交试验，研究了不同浓度条件下的柠檬酸铁、柠檬酸和L-抗坏血酸钠对羊排的发色作用。
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