• Dumpling is a traditional Chinese food.

    饺子中国传统食物

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  • Zongzi, a kind of traditional Chinese food eaten on the Dragon Boat Festival, is stuffed with glutinous rice, beans, meat and many different fillings and is wrapped in bamboo leaves or reed leaves.

    粽子端午节中国传统食物里边用糯米,豆子许多不同料填充外边竹叶芦苇叶包裹。

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  • During the Spring Festival, people in Northern China usually eat dumplings as traditional Chinese food.

    春节期间,中国北方的人们通常会吃饺子,它是中国的一种传统食物。

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  • Traditional Chinese food for good wishes.

    给予良好祝福的传统中国食物

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  • Lili: The dumpling is a traditional Chinese food.

    丽丽饺子中国人传统食物

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  • Noodle is a kind of traditional Chinese food.

    面条传统中国食品。

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  • It's my first time to eat traditional Chinese food.

    第一传统中国食物

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  • The fresh bone is a kind of traditional Chinese food.

    中国传统食品中的一部分。

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  • Good to know Traditional Chinese food for good wishes.

    给予良好祝福传统中国食物

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  • Make Dumplings Dumpling is a traditional Chinese food.

    饺子饺子一种传统中国食品。

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  • This is our first time to eat the traditional Chinese food.

    我们第一中国传统食品

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  • Tofu is an ancient traditional Chinese food, the role of health care.

    豆腐我国一种古老传统食品,具有养生保健的作用

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  • Presently, we can enjoy traditional Chinese food all over the world;

    如今我们可以世界各地品尝中国美食

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  • Lan Lan: Rice dumplings are a type of very special traditional Chinese food.

    兰兰粽子啊,非常有特色中国传统美食。

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  • Dumpling is a traditional Chinese food, full of delicious taste and ancient intelligence.

    饺子中国传统美食,深深蕴藏着美味古人的智慧。

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  • Dumplings are traditional Chinese food in China and people usually eat them in Spring Festival.

    饺子中国传统食品人们通常春节饺子。

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  • For food, I usually had traditional Chinese food for every meal, rice, noodles or a steamed bun.

    比如食物,过去通常传统中国食物、米饭面条还有馒头。

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  • For food, I usually had traditional Chinese food for every meal, rice, noodles or a steamed bun.

    从日常吃食来看,通常我们中国家庭只一些如:米饭面条还有馒头之类的传统食品

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  • Originated in Dadu, the capital of the Yuan Dynasty, it's a traditional Chinese food with quite a long history.

    烧麦起源于元朝首都大都,中国传统食物而且历史十分悠久

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  • Also some traditional Chinese food, like noodles and dumpling are marketed in modern ways with improved food quality.

    还有一些传统中国食物面条饺子现代方法食品质量推销出去。

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  • First, Jiaozi is necessary. Jiaozi, also called dumpling, is well-known as traditional Chinese food all over the world.

    首先饺子必要的饺子叫做水饺作为中国传统食品享誉全球

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  • On the first day of Start of Winter, people in Wuxi have a custom of eating tuanzi, a kind of traditional Chinese food made with rice.

    无锡ꆔ“立冬”团子习俗。 团子是糯米制成的中国传统美食

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  • Douchi fibrinolytic enzyme (DFE) is a new fibrinolytic enzyme which was discovered in Douchi, a traditional Chinese food of fermented-soybean.

    豆豉是从中国传统大豆发酵食品——豆豉发现新型纤溶酶。

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  • Soybean protein are extensively used for processed food and traditional Chinese foods because of their functional properties and high nutritional value.

    大豆蛋白营养价值、资源丰富、原料成本低,并且还与食品嗜好性、加工性等各种功能性质相关联

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  • Soybean protein are extensively used for processed food and traditional Chinese foods because of their functional properties and high nutritional value.

    大豆蛋白营养价值、资源丰富、原料成本低,并且还与食品嗜好性、加工性等各种功能性质相关联

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