• 结果表明,木糖醇溶解度随加入山梨糖醇山梨糖醇杂质而增加。

    The results showed that he solubility of xylitolincreased with adding impurities such as sorbitol or adonitol.

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  • 人工甜味剂山梨糖醇通便作用

    The artificial sweetener sorbitol has a laxative effect.

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  • 帮助葡萄()转换酒精,又叫做山梨糖醇

    It helps change glucose (sugar) into a sugar alcohol called sorbitol.

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  • 山梨糖首要多元综合叶子苹果树转换果子

    Sorbitol is the main polyalcohol synthesized in the leaves of apple trees and converted into sugars in the fruit.

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  • 脂肪酸(它构成脂肪)的一和二甘油酯一油酸山梨糖醇

    The emulsifiers in all examples are mono-and diglycerides of fat-forming fatty acids or soubitan monooleate.

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  • 他们但是一些替代品或是多元例如山梨减少蛀牙

    They said a group of substitutes of sugar alcohols or polyols including xylitol and sorbitol can reduce the risk of cavities.

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  • 口香含有人工合成的制剂木糖醇山梨糖醇有助预防蛀牙

    It contains artificial sweeteners called xylitol or sorbitol that help prevents cavities.

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  • 本文兖了、阿糖醇山梨糖醇离子交换树脂层析柱上分离

    The paper discussed the separation of Xylitol, Arabitol and Sorbitol by Ion Exchange Chromatography.

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  • 山梨糖醇称为E420 ,不容易小肠吸收泻药性能

    Sorbitol, also known as E420, is poorly absorbed by the small intestine and is known to have laxative properties.

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  • 结果粘度变性淀粉山梨糖醇交互作用老化率影响具有高度的显著性;

    Result: The interaction of modified starch with high viscosity and sorbitol showed great effect on the anti-aging performance.

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  • 口香甜味剂山梨糖醇一种人体无法吸收的碳水化合物大量摄入引起血波动。

    Bell. Sorbitol, which also can be used to give gum sweetness, is a non-absorbable carbohydrate that in large doses can lead to GI problems.

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  • 应用微波消解技术原子荧光光谱仪以氢化物发生原子荧光光谱测定山梨糖醇研究

    A method for determination the content of arsenic in sorbitol solution by the technology of microwave digestion and hydride generation —atomic fluorescence spectrometry was studied.

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  • 全新配方人工色素、喷鼻料甜味剂蜂蜜山梨糖醇酒精、淘宝防腐剂

    This new formula does not contain any artificial colors, flavors, sugars, sweeteners, fructose, honey, sorbitol, alcohol, or preservatives.

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  • 新鲜胡萝卜原料,在单因素试验和正交试验基础上,以蛋白山梨糖醇、麦芽糊精替代研制具有营养保健作用的胡萝卜

    The main material was fresh carrot, sorbitol, maltodextrin, other sweets were used instead of the sugar. The carrot jelly produced by the process has nutritious function.

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  • 对于所述表面活性剂适合的是非离子表面活性剂,并且可以使用脂肪酸例如甘油脂肪酸酯、脱水山梨糖醇脂肪酸酯脂肪酸酯。

    For the surfactants, non-ionic surfactants are most suitable, and fatty acid esters such as glycerine fatty acid esters, sorbitan fatty acid esters and sucrose fatty acid esters may be used.

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  • 通过牛肉干中添加不同比例山梨糖醇,然后制成的产品进行等温湿线的测定,了解降低水分活度的效果,并对所测定的等温湿线进行了数值回归。

    The moisture sorption isotherms of the dried beef added sorbitol with different amounts were made to determine the reduction degree of water activity in this paper.

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  • 催化剂做葡萄间歇加氢实验根据实验现象山梨质量,针对钌、镍催化剂一些特性作了分析对比

    Some character of Ruthenium catalyst and Nikel catalyst was compared based on experimental phenomena and sorbitol quality in batch hydrogenation experiment.

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  • 提示红细胞山梨水平可以作为尿病患者代谢控制好坏一个指标

    This suggested that red blood cell sorbitol level could be used as an indicator of diabetic control.

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  • 工业生产山梨主要通过葡萄镍催化剂存在高温高压下氢化制得。广泛用于医药化妆等行业

    In industrial production, sorbitol is manufactured from glucose by hydrogenation under high temperature and pressure conditions. It is used widely in pharmacy and cosmetics and the like industry.

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  • 研制一种适合滴流反应器葡萄加氢制山梨的新型催化剂

    There has been developed a catalyst for synthesizing sorbitol by the hydrogenation of glucose in the trickle bed reacter.

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  • 阴极还原葡萄研制甘露山梨过程甘露山梨硼砂水溶液中的旋光性进行了研究。

    The opticity of mannitol and sorbitol in the borax solution is studied in the course of synthesizing mannitol and sorbitol by cathodic reduction of glucose.

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  • 山梨氧化酶则氧化山梨转化葡萄

    Sorbitol oxidase oxidizes sorbitol to convert it into glucose.

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  • 植物体细胞组织培养中,一直作为标准然而其他类物质如:葡萄麦芽山梨对植物体细胞培养也产生一定影响

    In somatic culture, sucrose has been a standard carbon source, however other kinds of sugar such as glucose, maltose and sorbitol have a certain influence on in vitro tissue culture.

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  • 生物学测定结果表明:可以利用麦芽,对山梨葡萄利用较好,甘露利用最差。

    The biological test showed that these pathogens can utilize sucrose, maltose very well, utilize sorbierite, dextrose, levulose, while mannitol poorly.

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  • 优化操作条件下葡萄转化率达98.5%,山梨选择性达98%。

    Under optimum operation conditions the conversion ratio of glucose is up to 98.5%, the selectivity of sorbitol 98.0%.

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  • 观察一种还原酶抑制剂ICI 128436)对小鼠胰岛体外培养山梨代谢影响情况。

    The effect of ICI 128436, an aldose reductase inhibitor on the sorbitol metabolism in the mouse pancreatic islets during in vitro culture was observed.

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  • 结果表明属于溶解度温度系数较大一类物质;加入降低糖醇的溶解度;而阿东糖醇山梨杂质会适当增大糖醇的溶解度。

    The results showed that depending relatively largely on temperature, the solubility of xylitol decreased with adding ethanol and increased with adding impurities such as sorbitol or adonitol .

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  • 不能发酵葡萄七叶灵、苦杏仁苷、阿拉伯甘露、鼠李甘露山梨等。不能水解明胶

    They can't ferment glucose, fructose, esculin, amygdalin, arabinose, lactose, mannose, ribose, sucrose, xylose, raffinose, mannitol, inositol, sorbitol and gelatin.

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  • 另外,本发明还使用山梨麦芽、异麦芽糖醇和赤藓糖醇,使产品不易结晶、发

    The production is not easy to becoming into the crystal for using sorbitol, maltitol and isomaltitol.

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  • 另外,本发明还使用山梨麦芽、异麦芽糖醇和赤藓糖醇,使产品不易结晶、发

    The production is not easy to becoming into the crystal for using sorbitol, maltitol and isomaltitol.

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