对以榛子为主要原料的植物蛋白饮料主剂进行了研究。
The condensed liquid of phytoprotein beverage made from hazelnut was studied in this paper.
杏仁奶是一种优质植物蛋白饮料，其营养价值可与牛奶媲美。
Almond milk is a top-quality vegetable protein drink, with its nutritional value almost the same as that of milk.
在评价了他早晨的日常工作之后，他用速溶植物蛋白饮料取代了耗时的早餐。
After evaluating his morning routine, he replaced time-consuming breakfasts with quick protein drinks.
通过对葵花籽乳饮料的配方及稳定性研究，研制出一种新的植物蛋白饮料。
A new vegetable protein drink was developed through the researches on the formula and stability of sunflower seed milk beverages.
因此，椰子汁是不可多得的天然植物蛋白饮料，会被越来越多的人了解和喜爱。
Therefore, the coconut juice is the rare natural vegetable-protein drink, will be more and more person understandings and the affection.
以制粉业的副产品小麦胚芽为原料，开发研制符合人们生理健康需要的植物蛋白饮料。
Wheat germ, a by product of flour milling, was developed to produce healthy protein beverage.
利慧包装的产品已经成功应用于茶饮料、果汁、纯牛奶、含乳饮料、植物蛋白饮料等等行业。
The products of Leiwest Pak have been successfully applied in tea, fruit juice, pure milk, milk drinks, and vegetable protein drink industries and so on.
姜汁花生奶具有生姜和花生的复合风味，是一种高营养、新口味的新型保健复合植物蛋白饮料。
The compound peanut milk beverage with ginger juice was a kind of beverage that had rich nutrition, new taste and health function with compound aroma of peanut milk and ginger.
以核桃乳、玫瑰花为主要原料，加入蔗糖、柠檬酸等配料，加工制成一种营养丰富、新型的植物蛋白饮料。
Walnut milk and rose were used as the primary materials to make a new and nutrient-rich vegetable protein drink, with the addition of some ingredients such as sugar and citric acid.
HLB值是选择乳化稳定剂的重要指标，松仁乳的HLB值在6左右，较一般的植物蛋白饮料的HLB值低，需要亲油基较多的乳化稳定剂。
Pinenut milk HLB value is about 6 that is lower than ordinary plant protein beverage. So it need the emulsify stabilizer that the lipophilic group is more.
HLB值是选择乳化稳定剂的重要指标，松仁乳的HLB值在6左右，较一般的植物蛋白饮料的HLB值低，需要亲油基较多的乳化稳定剂。
Pinenut milk HLB value is about 6 that is lower than ordinary plant protein beverage. So it need the emulsify stabilizer that the lipophilic group is more.
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