在烘培板或者烘焙盘上盖一片不粘的烘焙纸，均匀地撒上细白砂糖。
Cover a baking sheet or tray with a sheet of non-stick baking parchment sprinkled liberally with caster sugar.
在烘培板或者烘焙盘上盖一片不粘的烘焙纸，均匀地撒上细白砂糖。
Cover ra baking sheet or tray with a sheet of non-stick baking parchment sprinkled liberally with caster sugar.
将果粒切成小块，裹上细白砂糖，装入漂亮的糖果玻璃瓶，外面系上丝带和礼品签。
Cut these pastilles into small squares, toss in caster sugar and pack into pretty glass candy jars tied with ribbons and a gift tag.
因为有糖，蛋糕才成其为蛋糕。如果想要蛋糕质地细致，可以使用细白砂糖或绵红糖，因为它们比较容易打发。
This is what gives the cake its structure. For a finer texture, use caster or soft brown sugars, which cream easily.
因为有糖，蛋糕才成其为蛋糕。如果想要蛋糕质地细致，可以使用细白砂糖或绵红糖，因为它们比较容易打发。
This is what gives the cake its structure. For a finer texture, use caster or soft brown sugars, which cream easily.
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