英国食品标准局（FSA）发布了一项公开警告：某些以高温烹制的食物中存在一种叫作丙烯酰胺的化合物，它会带来风险。
The Food Standards Authority (FSA) has issued a public warning about the risks of a compound called acrylamide that forms in some foods cooked at high temperatures.
英国食品标准局（FSA）已经发布了一份公开声明，称在一些高温烹饪的食物中会形成一种名为丙烯酰胺的化合物，这种化合物会带来风险。
The Food Standards Authority (FSA) has issued a public warning about the risks of a compound called acrylamide that forms in some foods cooked at high temperatures.
英国食品标准局（FSA）已经发布了一份公开声明，称在一些高温烹饪的食物中会形成一种名为丙烯酰胺的化合物，这种化合物会带来风险。
The Food Standards Authority (FSA) has issued a public warning about the risks of a compound called acrylamide that forms in some foods cooked at high temperatures.
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