近年来超高压技术在食品工业中的应用日臻成熟。
The application of ultra-high pressure in food industry in recent years gets ripen day by day.
超高压技术在食品工业中用于杀毒灭菌，贮藏与保鲜。
The UHP which was substantially applicated in food sterilization, storage and fresh.
应用超高压技术，对旋毛虫肌幼虫进行杀灭作用研究。
The parasiticidal effects of superhigh pressure were studied for Trichinella Spiralis larvae.
应用超高压技术能使水果中酶的活性降低、杀灭微生物、保留水果的风味和营养成分等。
Applying UHP technology in the processing of fruits, activities of the enzymatic was reduced and microorganism was killed, but fruit flavors and nutrition were reserved.
采用超高压技术对太白葛根淀粉进行处理，研究超高压处理对太白葛根淀粉理化特性的影响。
The influences of ultrahigh pressure processing on the physicochemical characteristics of Taibai Kudzu starch were studied.
使用超高压技术单独或协同热对鲜榨苹果汁进行处理，研究对其中多酚氧化酶（PPO）的影响。
The ultrahigh pressure technology alone or combined with heating was used in processing fresh apple juice and the its effect on PPO activity in juice was studied.
食品加工是从有菌到无菌进而提高保质期的过程，超高压技术是近期出现的实现这一过程一种新方法。
In a sense, the food processing is a course of sterilization and prolongs it's shelf life. High pressure treatment is a new food processing technology.
本文介绍了超高压技术的一些基本特点，对超高压溢流阀的静动态特性进行了详细的理论分析与实验研究。
This paper introduces the basic features of superhigh pressure. It analyzes in detail the static and dynamic characteristics of superhigh pressure relief valves theoretically and experimentally.
而我国对超高压技术研究的深度和广度与世界先进水平相比还有较大差距，超高压设备也仍然处在研究试验阶段。
Comparing with other advanced countries in depth and width, the study of hyper pressure technology in our country has a gap; and hyper pressure processor still lies in the experimental stage.
该文综述了超高压加工的基本原理及特点、超高压技术在水果加工中的应用以及超高压技术在水果加工中的应用前景。
The basic principles and characteristics of UHP technology were reviewed in this paper. The applying prospect of UHP technology in the processing of fruit was also discussed.
本发明公开了一种采用超高压调控蒜氨酸酶反应提取洋葱精油的方法，属于农产品精深加工技术。
The invention discloses a method for extracting onion essential oil through ultrahigh voltage regulation of alliinase reaction and belongs to fine and deep processing technology for farm products.
高压超高压静密封技术是决定设备可靠性的关键性技术之一。
Technology of high pressure and super high-pressure static sealing is one of key technologies that determine reliability of equipments.
BN非常适合应用于抗辐射和超高压高温技术领域。
And c-BN is appropriate to be used in radio resistance and ultra high temperature high pressure technique fields.
智能化超高压电动喷雾器是我公司借鉴国内外先进的经验和技术，开发的新一代高科技产品。
Intelligent EHV electric sprayer is my company from the advanced experience and technology to develop a new generation of high-tech products.
超高压直流输电技术特别适合类似中国这样领土广阔的国家，这些国家需要电力的中心区域一般离发电站都较远。
UHVDC is particularly suitable for vast countries like China, where the centers that need power are often located far from power sources.
前言： 目的：研究食品加工新技术超高压状态前后花莱柿罐头中维生素C含量变化。
Objective:To observe the variation in content of Vitamin C in canned Hualaishi melon before and after being processed under ultra-high pressure.
超高压食品加工技术是一种新型的食品加工技术。
Ultra high-pressure processing (UHP) is a new kind of food processing technology.
应用EA MS连线技术，对大别山东部和苏鲁地体南部超高压变质榴辉岩及其中的磷灰石进行了碳的含量和同位素分析。
The carbon concentration and isotope composition of ultrahigh pressure eclogite and apatite separate from the Dabie-Sulu orogen were analyzed by the EA-MS online technique.
应用EA - MS连线技术，对大别山东部和苏鲁地体南部超高压变质榴辉岩及其中的磷灰石进行了碳的含量和同位素分析。
The carbon concentration and isotope composition of ultrahigh pressure eclogite and apatite from the Dabie-Sulu orogen were analyzed by the EA-MS online technique.
超高压水射流就是顺应这种市场需求而出现的第四代切割技术。
The extra high voltage water shoots to flow is to adjust this kind of market need but appear the fourth on behalf incise the technique.
食品超高压处理技术是食品领域的一项新技术，在食品工业中的应用越来越广泛。
Ultrahigh pressure processing is a new technology and has more and more application in food industry.
分析同塔双回路超高压输电线路的技术特性和经济指标，并与单回路作比较。
The paper analyzes the characteristics and economic indexes of ultrahigh voltage double circuit lines installed on same tower and compares with single circuit lines.
简要介绍了超高压杀菌技术近年来在果汁生产中的应用，以便对以后的学习研究提供参考。
In the paper, the application of ultra-high-pressure sterilization to juice processing in recent years is briefly described to offer references for the future studies and researches concerned.
超高压杀菌技术是一项冷杀菌技术，近年来已在食品工业中应用。
The high pressure treatment is a 'cold' sterilization technique. It is applied in food industry in recent years.
因此，针对超高压处理技术及其应用的控制方法的研究是十分必要的。
Therefore, it is necessary to make researches on hyper pressure processing technology and control method of its applications.
研究了食品超高压杀菌技术的作用机理及其最新研究进展；
This paper studied the mechanism and the advanced research of superhigh pressure sterilization for foods.
仿真的结果证明了基于磁通补偿的大容量故障电流限制器方案的提出和研究，对高压和超高压输电性能的革新改造具有重要的技术作用和现实意义。
The result of Simulink is very satisfied, and the research of the FCL based on flux compensation will play a very important role in the development of power system in the future.
超高压处理技术是一种较新的加工技术。
Hyper pressure processing technology involves a novel and advanced technology, which is rapidly developing.
对比高压直流技术，使用超高压直流技术节省的电量相当于中国超过90万人口的年均用电量。
The savings from using UHVDC compared with HVDC are equivalent to the annual power consumption of more than 900,000 people in China.
对比高压直流技术，使用超高压直流技术节省的电量相当于中国超过90万人口的年均用电量。
The savings from using UHVDC compared with HVDC are equivalent to the annual power consumption of more than 900,000 people in China.
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