Next dish: roasted Brussels sprouts with bacon, browned on the stove in a cast-iron skillet and then roasted in the oven.
下一盘:咸猪肉烤芽甘蓝,铸铁煎锅中烹至褐色然后在炉中烘烤。
Heat a cast-iron skillet or frying pan over medium heat. Add the coriander seeds, cloves, star anise, and cinnamon stick and toast until fragrant, about 3-4 minutes.
将锅(铁铸锅或者是平底锅)用中火烧热,将香菜籽、丁香粒、八角和桂皮翻炒出香味,大概3-4分钟。
Heat a cast-iron skillet or frying pan over medium heat. Add the coriander seeds, cloves, star anise, and cinnamon stick and toast until fragrant, about 3-4 minutes.
将锅(铁铸锅或者是平底锅)用中火烧热,将香菜籽、丁香粒、八角和桂皮翻炒出香味,大概3-4分钟。
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