OBJECTIVE To study the preparation technology of chitohexose that is the main component, and to analyze the component of the preparing product.

目的研究以壳六糖为主的壳寡糖制备工艺并对制备物组分进行分析。

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OBJECTIVE To study the preparation technology of chitohexose that is the main component, and to analyze the component of the preparing product.

目的研究以壳六糖为主的壳寡糖制备工艺并对制备物组分进行分析。

youdao