DNA methylation is the unique natural covalent modification of vertebrate animals.
DNA甲基化是脊椎动物DNA唯一的自然共价修饰方式。
The methylation of histone lysine is an important covalent modification at its tails and plays a key role in epigenetic regulation.
组蛋白赖氨酸甲基化是组蛋白尾段发生的一种重要共价修饰，在基因的表观遗传转录调控中起着关键的作用。
Histone is the core of chromatin, and covalent modification of histone tails have fundamental roles in regulation of gene expression.
组蛋白是染色质的核心，其尾部共价修饰在基因表达调控中有重要作用。
The covalent and non covalent approaches to modification of carbon nanotubes, as well as their applications in polymers are presented.
介绍了碳纳米管的有机共价键化和有机非共价键化修饰，以及碳纳米管在聚合物中应用的情况。
The chemical modification methods of food proteins are summarized, including acylation, deamidation, phosphorylation, glycosylation, covalent cross-linking effect etc.
综述了酰化作用、去酰胺作用、磷酸化作用、糖基化作用、共价交联作用等食品蛋白质的化学改性技术及方法。
The chemical modification methods of food proteins are summarized, including acylation, deamidation, phosphorylation, glycosylation, covalent cross-linking effect etc.
综述了酰化作用、去酰胺作用、磷酸化作用、糖基化作用、共价交联作用等食品蛋白质的化学改性技术及方法。
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