The temple explodes the chicken cube is a Szechwan cuisine that the Chinese like very much, in fact not complicated complications of its way of doing, underneath I will introduce its way of doing.
宫爆鸡丁是中国人非常喜欢的一道川菜，其实它的做法并不复杂复杂，下面我将介绍它的做法。
Leftover parsley can be added to chicken or beef broth that has been diluted and put in your ice cube tray.
剩下的部分可以加入鸡肉或牛肉汤里制成小方冰块。
Set up by side: Thick vermicelli, beans sprout, shrimp, sliced chicken breast, Fried beancurd cube.
配料：粗米粉，豆芽，虾仁，鸡胸肉丝，炸豆腐块。
Set up by side: Thick vermicelli, beans sprout, shrimp, sliced chicken breast, Fried beancurd cube.
配料：粗米粉，豆芽，虾仁，鸡胸肉丝，炸豆腐块。
应用推荐