We boil and mash them and cover them in butter, or we cut them into strips, deep-fry them and cover them with salt.
我们将它们煮熟、捣碎、淋上黄油，或是把它们切成条、油炸、撒上盐。
Deep-fry soybeans, shallots and ginger until fragrant. Set aside.
黄豆、干葱头及姜用油炸香，备用。
Using for vegetable and fruit Salad, deep-fry foods or daub breadcrumbs.
蔬菜沙拉，水果沙拉，油炸食品，面包涂抹。
Fill wok with oil till temperature around80c. put the roll in to the paste then into the wok to deep-fry one by one.
锅内倒油，烧五至六成热时，将海鲜卷逐个蘸酥糊后入锅炸。
Fill wok with oil till temperature around80 C. Put the roll into the paste then into the wok to deep-fry one by one.
锅内倒油，烧五至六成热时，将海鲜卷逐个蘸酥糊后入锅炸。
Heat up a skillet with enough salad oil and deep-fry the taro chunk until golden, about 3 minutes. Drain and set aside.
热锅放适量沙拉油，放入芋头油炸至金黄色，约3分钟，捞起滤油备用。
Recipes vary from region to region, but the basic method is to let bean curd ferment in a special brine then deep-fry it.
臭豆腐的配方根据不同地区而异，但是基本的做法是让豆腐在一个特制的卤水里发酵，然后将其油炸。
Behind them were the deep-fry vats and several harried high-school kids who slaved their summers away in the heat and steam.
他们背后是用来炸东西的大桶以及几个受苦受难的高中生，他们的暑假就这样淹没在了滚滚热浪和蒸汽之中。
FRYING: Dip fishcake with pulp eggs, neined with maize flour, then deep-fry in the boiling oil till they look golden yellow.
将切好的鱼糕蘸入和好的鸡蛋液后，裹上玉米粉，入沸油中翻炸至金黄。
Add fish strips, several at a time, and deep-fry until golden (less than a minute). Drain on paper toweling and serve at once.
放入鱼条炸至金黄，不到一分钟即可。用厨房纸巾吸干油，趁热食用。
In wok or skillet, heat oil over high heat until heat haze appears on surface. Deep-fry beans until tender-crisp and slightly wrinkled, about 5-8 minutes.
旺火烧热油锅直到看见表面有热烟时，放入四季豆炸至表皮起皱状，大约5 - 8分钟。
So if you don’t have any bamboo extract on hand, you still have a couple of ways to safeguard your health: Either don’t deep-fry your wings, or don’t batter them.
所以，如果你手头上没有竹叶萃取物，你还有有一些其他方法来保卫你的健康：不要吃炸的很久的鸡翅，或者不要抹上酱汁来油炸。
Dip the steamed stuffed fish with beaten egg, then coat with tapioca flour. Deep-fry in the hot oil over high heat until golden in colour and crispy. Dish up, cut into slices and serve.
把蒸好的酿鱼沾上蛋液，再铺上薯粉，放入热油里以大火炸呈金黄香脆，捞起，切片食用。
If you must deep fry, be sure to drain the food on kitchen paper, turning it a few times to drain off as much oil as possible.
如果你一定要油炸，一定要把食物放在厨房的纸上，翻动几次尽量把油吸干。
If you must deep fry then be sure to drain the food on kitchen paper, turning it a few times to drain off as much oil as possible.
如果你一定要深度油炸，请在食物专用的吸油纸上把食物过多的油吸掉，并在纸上翻转食物，尽量把油吸干。
Using a thermostat controlled fryer is a great way to prevent deep fry pans fires.
采用恒温控制，是一个伟大的办法，以避免油炸油炸锅大火。
The optimal condition for deep fry of cho-peanut bean and roasting of chocolate powder and optimum formulation for chocolate powder were studied by orthogonal experiment.
通过正交试验法，分析了巧克力花生豆制备过程中，油炸的最佳条件及巧克力粉的最佳配比和最佳烘烤条件。
The optimal condition for deep fry of cho-peanut bean and roasting of chocolate powder and optimum formulation for chocolate powder were studied by orthogonal experiment.
通过正交试验法，分析了巧克力花生豆制备过程中，油炸的最佳条件及巧克力粉的最佳配比和最佳烘烤条件。
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