Starch subjected to dry heat is changed to dextrine (C6H10O5), British gum.

淀粉一受干热会变成浆糊(C6H10O5)，也叫英国浆糊。

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Starch subjected to dry heat is changed to dextrine (C6H10O5), British gum.

淀粉一受干热会变成浆糊(C6H10O5)，也叫英国浆糊。

youdao