After small amounts of glycine or glycerol were added, the enzyme stability will also be decreased, which is disadvantageous to the hydrolysis.
添加少量的甘氨酸或甘油，也会降低酶的稳定性，因而对水解不利。
In this experiment, one kind of xylanase from a company was used for the research of the activity of enzyme stability in the simulation pig stomach environment in vitro.
木聚糖酶是饲用复合酶制剂的主要酶系之一，本实验对某木聚糖酶在体外模拟猪胃条件下酶活力的稳定性进行了研究。
The two problems of enzyme-based biofuel cells are short lifetime and poor power density, both of which are related to enzyme stability, electron transfer rate and enzyme loading.
酶生物燃料电池的寿命短以及能量密度低都与酶的稳定性、电子迁移速率和酶载量相关。
Enzyme immobilization has been proven an effective method to improve catalytic activity and thermal stability of enzyme.
酶的固定化已经证明是提高酶的活性和热稳定性的有效方法。
The results showed that the fibrinolytic enzyme have better thermal stability and long storage time.
表明：蚯蚓纤溶酶的干燥粉末热稳定性好且耐贮藏。
The result shows: The acid protease has good heat, acid and Metals ion stability, and is suitable for usage in feeding enzyme.
实验表明：该酸性蛋白酶制剂具有良好的热稳定性与较强的耐酸性，还具有良好的金属离子稳定性，完全适合作为饲料酶制剂。
In addition, stability and maneuverability immobilization enzyme are prior to free enzyme.
另外，固定化酶与游离酶相比，稳定性和可操作性都有较大的提高。
Intolerance enzyme, acid stability.
不耐酶，对酸稳定。
The commercial enzyme containing pectinase, cellulase and hemicellulase were used in juice extracting to increase the yield of juice and improve the color and storage stability of the product.
该工艺采用食品级商品酶制剂(含果胶酶、纤维素酶和半纤维素酶)对破碎后的橙子组织进行了有控制的降解，能在提高果汁出汁率的同时，改善产品色泽和贮藏稳定性。
The produced enzyme is locked in its catalytically active confirmation, and thus exhibits improved activity and stability.
所生成的酶被锁定在其催化活性构象，因而显示出改善的活性和稳定性。
The invention relates to a method for improving the thermal stability of enzyme preparation.
本发明是一种提高酶制剂热稳定性的方法。
The enzyme showed high thermal and oxidative stability.
该酶有较高的热稳定性和氧化稳定性。
The residue activity of modified enzyme is 32.8% when the affinity to antibody disappear and the stability of modified enzyme is promoted obviously.
得到的修饰酶抗体结合能力消失，保留酶比活力32.8% ，酶的常温稳定性和热稳定性均有显著提高。
To evaluate its heredity stability, the recombinant virus genome was extracted and digested by Hindlll every 5 generations, and 40 generations later, its enzyme digestion sites almost keep stable.
同时在连续传代40代后每隔5代提取重组病毒全基因组进行酶切鉴定，发现其酶切位点保持不变。
The results demonstrate that the multi-layer immobilized enzyme reactor has high efficiency, good reproducibility and stability, and can be further applied in proteomics study.
实验结果表明，所制备的固定化酶反应器获得了较高的酶解效率，并且具有良好的重现性和稳定性，可用于蛋白质组学的研究。
Our laboratory has constructed a genetic engineering phytase strain E-22. Its hereditary stability and enzyme character can well meet production's need.
本实验室通过基因工程已构建了一株植酸酶高产基因工程菌e - 22，其遗传稳定性及酶学性质等均能很好的满足生产需要。
The method for producing the enzyme preparation can increase the stability of the enzyme and is convenient for goods transportation.
按照本发明的方法生产酶制剂，可提高酶的稳定性、方便货物运送。
Conclusion: the immobilized enzyme has good thermal stability and storage stability compared with free enzyme.
结论：与游离酶相比，固定化酶具有优良的热稳定性和储存稳定性。
In addition, the stability of the fixed enzyme was improved.
同时，固定化酶的稳定性也有所提高。
We test and demonstrate all type of enzyme micro-plate reader, and finally establish a calibration method for guaranteeing the stability and reliability of enzyme micro-plate reader.
我们通过长期的实践摸索，对各种类型的酶标仪进行了系统的测试和论证，初步建立了一套为保证酶标分析仪工作可靠而制定的性能评价和校准方法。
Increasing the stability of enzyme bonder effectively, decreasing its reactive setting at the same time, improving detecting sensitivity.
有效地增加了酶结合物的稳定性，同时也降低了反应背景，提高了检测的灵敏度。
Objective To establish the platform of homogeneous phase enzyme immunoassay for measuring mycophenolic acid(MPA) level in blood and evaluate its stability.
目的建立霉酚酸（MPA）血药浓度方法学平台并评价试剂盒的稳定性。
The invention discloses a method for enhancing the stability of the beer brewing technique and a dedicated complex enzyme thereof.
本发明公开一种提高啤酒酿造工艺稳定性的方法及专用复合酶。
The titer, sensitivity and stability of the chicken egg yolk antibody were determined by enzyme-linked immunoABSorbent assay (ELISA).
应用酶联免疫吸附试验检测卵黄抗体的效价及其敏感性和稳定性。
The titer, sensitivity and stability of the chicken egg yolk antibody were determined by enzyme-linked immunoABSorbent assay (ELISA).
应用酶联免疫吸附试验检测卵黄抗体的效价及其敏感性和稳定性。
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